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Shawarma Egg Rolls Are A Real Thing And Here's The Recipe

Foodbeast | Posted 06.22.2016 | Taste

If you don't know what Shawarma is then you're missing out on one of the most important Middle Eastern dishes you've never had. Shawarma is a Middle Eastern dish comprised of either lamb, chicken, or beef that is prepared on a vertical rotating spit.

McDonald's Doesn't Make Big Mac Fries, So Here's How To Make Them Yourself

Foodbeast | Posted 05.27.2016 | Taste

We are between takes on our Big Mac Pizza shoot. Matt and I had no idea the monster we had on our hands, that the Big Mac Pizza would soon be feature...

Duff Goldman Just Created An Edible Beer Glass, Recipe Within

Foodbeast | Posted 05.19.2016 | Taste

"You can't have your cake and eat it, too." Words, I imagine, that cake innovation pioneer Duff Goldman decidedly ignored, and thank the sugary, ...

How To Make A Giant Oreo Cake In A Rice Cooker

Foodbeast | Posted 05.09.2016 | Taste

Typically, when baking a cake, you'll need a bunch of different ingredients. With Josh Elkin's latest cake recipe, you'll only need three. The host...

Rainbow Grilled Cheese Hits The U.S. And Here's Exactly Where To Find It

Foodbeast | Posted 05.09.2016 | Taste

It seems the newest trend in food as arrived and it's multicolored. With the debut of the Rainbow Grilled Cheese a few weeks back, folks were bummed i...

Vietnamese Restaurant Combines French Dips With Pho In Best Way Possible

Foodbeast | Posted 04.20.2016 | Taste

A restaurant in Santa Ana, CA, is doing a pretty unique take on the classic French Dip. Sit Low Pho, found in the 4th Street Market is selling a Vietn...

How To Make An In-N-Out Breakfast Burrito At Home

Foodbeast | Posted 03.24.2016 | Taste

Breakfast Burrito from In-N-Out? One can only dream. I never advocate for change at In-N-Out Burger. They have everything dialed in, they don't ne...

6 Unexpected Recipes That Use PBR, From Sushi To Sandwiches

Foodbeast | Posted 03.17.2016 | Taste

We now have six more reasons to place PBR at the top of the grocery list.

You'll Never Guess What Turns This Rice Blue

Foodbeast | Posted 02.19.2016 | Taste

Chef Daveux found that the Butterfly Pea Flower tea actually did the job as he boiled six tea bags and let the color form in the water. He then put some rice in a rice cooker, added the blue water and out came the Cookie Monster-looking rice.

We Just Tried The New Blueberry Muffin Burger From Carl's Jr.

Foodbeast | Posted 02.17.2016 | Taste

A burger made with blueberry muffins? We discovered that Carl's Jr. was testing both blueberry muffin and cornbread buns for the breakfast sandwiches.

How These 'Pepperoni Pizza Roses' Saved My Valentine's Day

Foodbeast | Posted 02.12.2016 | Taste

I live in a world where bridging the gap between edible and inedible food creations has become a daily feat, but the story of my Pepperoni Pizza Roses...

3 Unexpected Ways To Use Avocados On Game Day

Foodbeast | Posted 02.05.2016 | Taste

Avocados on Game Day--not a want, rather, a necessity. A delicious, delicious NECESSITY. In fact, it's expected that Big Game partiers will consume ov...

Meet The 'Pizza Soup' That Was Born Out Of A Barber Shop

Foodbeast | Posted 02.01.2016 | Taste

One of our favorite places to lurk for news stories and generally get our relaxation on is our local barbershop -- and we now have them to thank for this PIZZA SOUP idea.

The Chili Cheese Churro Combo THEY Don't Want You To Have

Foodbeast | Posted 02.01.2016 | Taste

The idea of Chili Cheese Churro fries came up nearly a year ago at the boom of ridiculous Instagram recipes. I briefly mentioned it to my fellow writer Isai and saw his face light up like a department store Christmas display.

Pizza Hut Has Gold-Crusted Garlic Knots Now...

Foodbeast | Posted 01.29.2016 | Taste

In this corner, still the current champion of weekly story compilations, weighing in at 6 awesome stories...ladies and gentlemen, I give to

The 6 Craziest Food Stories Of The Week [THE KATCHUP]

Foodbeast | Posted 01.22.2016 | Taste

Another week has passed on this big, weird, beautiful blue ball we call earth, and with it, a variety of odd, wild and amazing things YOU humans have accomplished in the food world.

You're Gonna Want To Try This In-N-Out Pie

Foodbeast | Posted 01.04.2016 | Taste

Yes, it's indulgent. Yes, more than one slice can kill you. Yes, you should bring this to a pot luck and impress your friends. Everyone likes pie, and everyone likes In-N-Out.

Every Magical Food You Should Eat At Disneyland Right Now

Foodbeast | Posted 12.07.2015 | Travel

Some of our most joyous times at Foodbeast come when we're tasked with chronicling new food the Disneyland team brings into the park. As an appropriat...

Of Course Japan Has Sushi Robots.

Foodbeast | Posted 12.03.2015 | Taste

What if your kindly old chef was replaced with a sushi-making machine? That's kind of what this new Sushi Robot is doing...

The Ultimate Guide To Hacking The In-N-Out Menu

Foodbeast | Posted 11.19.2015 | Taste

Get ready for the most extensive look at the In-N-Out menu you'll ever see, and get ready to try something new and delicious:

A Simple Kitchen Trick Will Change The Way You Peel Potatoes

Foodbeast | Posted 11.20.2015 | Taste

No mess, no stress and more flavor.

How To Make Cap'n Crunch Truffles

Foodbeast | Posted 11.18.2015 | Taste

If you only eat Cap'n Crunch in a milk-filled bowl, you're not using it to its full potential.

Turkey Hotline Reveals The Silliest Questions Callers Have Actually Asked

Foodbeast | Posted 11.17.2015 | Taste

Some of you may know that there's a hotline run by Butterball that helps with any turkey-related emergency. However, you probably haven't heard of some of the crazier calls they've received over the years.

Burger King Is Bringing SURGE To Its Frozen Slushee Machines

Foodbeast | Posted 11.09.2015 | Taste

UPDATE November 4,  6:20 p.m.: If you take a look at Burger King's updated nutritional information for November 2015, there's already info provided ...

How To Turn Cinnamon Rolls Into Chips & Dip

Foodbeast | Posted 07.14.2016 | Taste

The warm and crunchy taste of homemade chips & dip can be the star of your party and if you remix it with a little sweetness, even better.