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Fresh Food

San Francisco's Farmers Market: No Place Better to Learn Where Your Food Comes From

Eileen Ogintz | Posted 05.25.2011 | Travel
Eileen Ogintz

Welcome to The Ferry Plaza Farmer's Market on San Francisco's wharf. It's a California certified Farmer's Market that connects consumers with California producers.

Care and Respect for the Meat on Your Plate (VIDEO)

Rebecca Gerendasy | Posted 05.25.2011 | Home
Rebecca Gerendasy

Can you tell the taste difference between an animal that has been humanely raised versus one that has "been pushed through the machine"?

Walmart Won't Fix New York, New Yorkers Will

Matt Ryan | Posted 05.25.2011 | New York
Matt Ryan

Across the country, we've seen that when Walmart sets up shop in poor neighborhoods, they do more harm than good. Nationally, when Walmart enters a new market, it kills three jobs for every two jobs it "creates."

The Freezer Saves the Day

Maria Rodale | Posted 05.25.2011 | Home
Maria Rodale

This time of year, I'll admit it, I don't feel like cooking much. Everything in the garden is dead as a doornail. The farmer's market won't open again...

Dr. Cabbage Patch

One For The Table | Posted 05.25.2011 | Los Angeles
One For The Table

Headaches are the worst. And if you don't catch them right when they start, they're hard to cure. I've had one for four days. My mom told me to drink ...

Chaos at the Farmers' Market

Elizabeth McVay Greene | Posted 11.17.2011 | Healthy Living
Elizabeth McVay Greene

The number of markets in the U.S. has nearly doubled in the last eight years. They bring us an array of fresh, whole food -- bringing us direct contact between farms and consumers.

10 Natural Superfoods You Can Eat Every Day

EatingWell | Posted 05.25.2011 | Home

I don't want to have to remember a list of eat-this-once-a-week or once-a-month foods. So, I'm keeping it simple.

Planting Seeds of Change on Campus

Fedele Bauccio | Posted 05.25.2011 | Home
Fedele Bauccio

I grew up chomping on fresh tomatoes like they were apples, the juice dribbling down my chin. In Jamie Oliver's Food Revolution, a room full of first graders can't even name a tomato.

Growing Interest in Farmers Markets (Video)

Rebecca Gerendasy | Posted 05.25.2011 | Green
Rebecca Gerendasy

August 1st through the 7th marks National Farmers Market week. The USDA has just released the new number of farmers markets in the U.S. and it's climbed up to 6,132 -- up 16% since last year!

Fast, Fresh & Green Hits Home With Easy, Delicious Vegetable Recipes

Susie Middleton | Posted 05.25.2011 | Green
Susie Middleton

I didn't write Fast, Fresh & Green for people who are already great cooks. I wrote for everyone who wants to cook with more vegetables. For people who want to cook at home and eat better. That's a lot of us.

Will Allen's Growing Power Brings Urban Farms To Inner Cities

Posted 05.25.2011 | Impact

Through the nonprofit organization he founded, agriculturalist Will Allen has dedicated himself to creating sustainable community farms in urban areas...

The Farmers Market From a Farmer's Perspective (VIDEO)

Rebecca Gerendasy | Posted 05.25.2011 | Green
Rebecca Gerendasy

You may want to check if the farmers market has opened up on your area. What a great way to welcome in the Spring season!2010-03-26-farmersmarket.jpg

Prepping Artichokes (VIDEO)

Rebecca Gerendasy | Posted 05.25.2011 | Green
Rebecca Gerendasy

As The Week of Eating In hits hump day, I thought I would share an easy to prepare vegetable, one I've loved since the day I was first introduced to i...

The True Cost of Cheap Foam Packaging

Richard W. Feldman | Posted 05.25.2011 | Green
Richard W. Feldman

Look around your supermarket and you'll see fresh meat and produce all packaged on the ubiquitous foam tray. It's designed to keep low-shelf-life food fresh, but it lasts forever. Where the sense in that?

A Letter From A Fan

Laura Trice | Posted 11.17.2011 | Healthy Living
Laura Trice

I recently received a care package that contained your Oatmeal Chocolate Chip Bite-lettes. I had never had them before and they are such a welcome treat!

What Do Don Draper and American Food Have In Common?

Zachary Adam Cohen | Posted 05.25.2011 | Green
Zachary Adam Cohen

I want lettuce that is dirty from the fields. I want leeks that are sandy; apples that are crisp and occasionally misshapen. I want my eggs fresh, from pastured hens, with a loose feather inside of the box.

Shut Up and Eat: Pasta and Cannolis for Comfort Eaters?

Dr. Susan Albers | Posted 11.17.2011 | Healthy Living
Dr. Susan Albers

It's worth the effort to preserve the memories and emotions associated with traditional foods. When you overeat foods you love, the good vibes get transformed into guilt and regret.

People Don't Know What Healthy Eating Is

Irene Rubaum-Keller | Posted 11.17.2011 | Healthy Living
Irene Rubaum-Keller

You do have to buy fresh fruits and vegetables. You can't rely on processed foods to be healthy. You have to cook, a little and learn the calories in the food you eat.

Pursuing Salmon: It's Gotta Be Wild

Neil Zevnik | Posted 05.25.2011 | Green
Neil Zevnik

The omega-3 essential fatty acids make salmon one of the brightest of superstars in the food firmament, offering myriad health benefits to people young and old.

Ladies Who Lunch

Victoria Amory | Posted 05.25.2011 | New York
Victoria Amory

If you are looking to have a few sleepless nights, invite forty swell ladies for lunch at home. The Ladies from the Garden Club came to taste my food and receive a copy of my new book.

Your Favorite Farmers Markets: HuffPost Readers' Picks (PHOTOS)

Huffington Post | Ami Cholia | Posted 05.25.2011 | Green

HuffPost Green asked you to send in pictures of your favorite farmers markets from around the country and we've been overwhelmed by the response. Here...