Sure, there are tons of nifty gadgets and tools that can help do the job -- but wouldn't it be better if you could find the perfect solution in your very own kitchen?
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Garlic confit gives you all the flavor and texture of oven-roasted garlic without the mess.
Sometimes we like to let this pungent bulb be the star of the show.
We know that you guys, like us, are always looking for ways to save time in the kitchen where you can. We're here to help your fingertips breathe a si...
Peeling garlic can be an annoying task. In this video, Todd Coleman, Saveur executive food editor and test kitchen dweller, shows you how to do it in ...
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