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Gluten Intolerance

No Cookie for You

Celia Kaye | Posted 12.11.2014 | Healthy Living
Celia Kaye

The practice of consciously considering gluten is different than passively knowing facts about gluten consumption and Celiac disease. If a chef trains her mind to see "GLUTEN" in bold, black letters when she sees soy sauce, she may not accidentally offer it to a gluten-free customer along with the sushi rolls with which it so naturally pairs.

Do You Have Gluten Sensitivity or an Autoimmune Disease?

Kate Solomon | Posted 12.30.2014 | Healthy Living
Kate Solomon

While leading experts site stress, infections, toxins as influencers of autoimmune diseases, diet is also top of the list.

Disappointing News For Parents Looking To Prevent Celiac Disease In Babies

AP | MARILYNN MARCHIONE | Posted 10.16.2014 | Parents

Two studies give disappointing news for parents looking for a way to prevent celiac disease in babies at higher risk for it because of family history....

Why Are We So Afraid Of Gluten

Marta Ibarrondo | Posted 12.01.2014 | Comedy
Marta Ibarrondo


I'm Gluten Intolerant... Intolerant

Marc Vetri | Posted 09.23.2014 | Taste
Marc Vetri

It seems to be a big buzzword these days. The "G.I." abbreviation has taken on an entirely new meaning.

Gluten-Free Food Doesn't Suck

Courtney Carter | Posted 09.14.2014 | Home
Courtney Carter

Some of the food that DIDN'T make this list was ehh at best, but with this below, even you will realize gluten-free food doesn't suck. Especially my boyfriend, who after his delicious dinner of spaghetti the other night, found out he had just eaten gluten-free pasta for the first time.

Gluten-Free Intolerance

Celia Kaye | Posted 09.13.2014 | Healthy Living
Celia Kaye

To me, and possibly others who cannot tolerate gluten, it doesn't matter much whether it's a fad, or if "gluten intolerance" is a proper scientific term, or if my declining the bread basket at a dinner vexes someone else at the table.

Breaking It Down: Gluten Sensitivity

Brian Secemsky, M.D. | Posted 08.23.2014 | Healthy Living
Brian Secemsky, M.D.

Until more robust research is published on the topic, it is important for both patients with suspected gluten intolerance and their physicians to focus on the established workup and evidence for these symptoms while respecting the current uncertainty regarding gluten sensitivity.

Every Gluten Free Person Ever

The Huffington Post | Carol Hartsell | Posted 06.19.2014 | Comedy

Whenever a non gluten-free person hears a gluten-free person talk, THIS is exactly what it sounds like ... only in duck form. Via Tastefully Offens...

Michael Pollan: Going Gluten-Free Is 'A Bit Of A Social Contagion'

HuffPost Live | Kira Brekke | Posted 05.14.2014 | Taste

He said it's more of a fad than a medically necessary lifestyle change, for most people.

5 Gluten-Free Beers That Actually Taste Good

The Daily Meal | Posted 06.25.2014 | Taste
The Daily Meal

People now have the option to not only drink gluten-free beer, but drink really good gluten-free beer.

27 Reasons I Am Gluten-Free

Priyanka Chugh | Posted 03.27.2014 | Taste
Priyanka Chugh

Maybe you've seen this post: "27 Reasons I Could Never Go Gluten-Free." Maybe you even agree with it. Look at all those foods that you would have to ...

Joe Satran

27 Reasons I Could Never Go Gluten-Free | Joe Satran | Posted 03.25.2014 | Taste

A hint: They're all edible.

Tired of Morning Hangovers? You Could Be Allergic to Alcohol

Dr. Tim Mainardi | Posted 04.15.2014 | Healthy Living
Dr. Tim Mainardi

Hangover symptoms can be perceived as collateral damage to a good night out, but they may actually be the result of an allergic reaction to ingredients in alcohol. So how do you tell if you are really allergic to alcohol or just suffering from a normal hangover?

Drop That Whole Wheat Bread! No More Cereal! Grain Brain, A #1 Bestseller, Says: 'Abandon Gluten!'

Jesse Kornbluth | Posted 03.22.2014 | Books
Jesse Kornbluth

The question: Is Dr. Perlmutter on to something? Or is he to diet what Malcolm Gladwell is to packaging academic research into reader-friendly servings of trends?

This Is What Restaurants Have To Deal With When It Comes To Dietary Restrictions

Posted 01.25.2014 | Taste

That's quite a list.

Worried About Gluten? This Is Your Brain on Journalism

Leo Brown | Posted 03.02.2014 | Healthy Living
Leo Brown

We are captivated and intrigued by the controversy among medical professionals as to whether carbohydrates, and grains in particular, are safe for consumption. We are also confused.

Satan Is in the Bread

Chef Rossi | Posted 02.05.2014 | Healthy Living
Chef Rossi

I'm a 40-something gal, the same age Mom was when she gained 100 pounds. I've got a little extra meat, but it landed in the right places. I work out three times a week, have the energy to walk 60 blocks a day just for fun and can easily touch my toes, nose or most of my other body parts if I so choose.

Open Letter to Jimmy Fallon

Priyanka Chugh | Posted 01.25.2014 | Impact
Priyanka Chugh

When I heard about your gluten free cookbook sketch, I had to check it out for myself. At first, all I could say was ... Wow, that was not funny. It wasn't just because I do have Celiac disease or because I'm oversensitive, either.

Thankful to Be Gluten-Free

Kristen Carlisle | Posted 01.25.2014 | Healthy Living
Kristen Carlisle

There are lots of ways to make classic dishes with gluten-free twists. Or, you can completely re-invent your Thanksgiving meals to make way for new traditions.

I Will Not Tolerate Gluten

Kristen Carlisle | Posted 01.23.2014 | Healthy Living
Kristen Carlisle

My name is Kristen, and I am (almost) 100 percent gluten-free. From the beginning, this lifestyle has been both complicated and interesting. Personally, I've found that the biggest hurdle is explaining my GF lifestyle to people.

Attack of the Gluten Intolerant Sex Addicts

Mark Morford | Posted 09.30.2013 | Comedy
Mark Morford

There is some interesting news. It is very likely you are not. Gluten intolerant, that is. Few people really are, few really have full-blown celiac disease. But it sure is interesting to notice how many want to believe they are.

Gluten-Free Traveling Without Losing It

April Peveteaux | Posted 09.15.2013 | Healthy Living
April Peveteaux

What once was, "Woohoo! Let's hit the road, KFC, 7-Eleven, and Waffle House!" is now, "Oh hell, I'm going to starve or poop all week."

Celiac Disease: 10 Things Everyone Should Know

Whitney Caudill | Posted 08.18.2013 | Healthy Living
Whitney Caudill

Because celiac disease affects crucial parts of living -- like eating and taking medication -- it is important that everyone understand a few basic things about celiac disease.

Moms Change the World: April Peveteaux

Monique Ruffin | Posted 07.31.2013 | Impact
Monique Ruffin

For this mom an achy belly is no laughing matter. But these day she's having her cake and happily eating it too. Not even celiac disease could keep her from enjoying her favorite foods. When I met April Peveteaux, her otherwise comfy chic outfit was adorned with a button that read Fuck Flour.