Going green will drive the open-pit copper mining industry with a new demand for copper components. Going green is best for the planet, but doing so will mean digging enormous holes in the Earth, all of them bleeding toxic metals into watersheds in the name of clean technology.
In stark terms, we use half the amount of energy for the same economic benefit as we did 40 years ago. Being energy efficient is central to maintaining our competitiveness and growing our economy in the future.
Not all cards are as green as they claim; industry observers often accuse banks of "greenwashing" their most basic cards with logos of well-known charities, without addressing long-term environmental preservation efforts.
In our pious zeal to feel better about the mess we're collectively making of the planet, many of us have settled on personal steps to green things up a bit. But are those steps really worthwhile, or just sops to make us feel less guilty?
I never know what to expect when I hear the label organic cooking. Will that mean tofu that is overly flavored and dry or just lots of leafy greens in a salad? I'm happy to report that Anna Getty makes organic cooking delicious and flavorful.