Grant Achatz Bar

30 Minutes With Chef Grant Achatz: The Mind Behind the Best Restaurant in the World

Lauren Shapiro | Posted 04.20.2012

Read More: Grant Achatz Bar, Grant Achatz, Chef Grant Achatz, Grant Achatz Next Restaurant, Grant Achatz the Aviary, Chicago News
Lauren Shapiro

Chef Grant Achatz is not about to clone what already exists. His brands are unique and different and creative, but individually, he's even more than that.

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Grant Achatz On The Biggest Misconception About Alinea & The Call From Ruth Reichl

The Huffington Post | Colin Sterling | Posted 05.25.2011

Read More: Alinea, Grant Achatz Bar, Grant Achatz, Grant Achatz Next, Nick Kokonas, Grant Achatz Memoir, Grant Achatz Life on the Line, Life on the Line, Grant Achatz Next Restaurant, Ruth Reichl, Grant Achatz Book, Martin Kastner, Chefs, Food News

*Scroll down for an excerpt from Alinea Chef Grant Achatz's just-released memoir, Life, on the Line* Float the idea that Grant Achatz's restaurant Al...

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Grant Achatz's (Ticketed) "Next Restaurant" Details, Plus A Bar: The Aviary

Posted 05.25.2011

Read More: Grant Achatz Bar, Grant Achatz Next, The Aviary, Grant Achatz, Grant Achatz Next Restaurant, Alinea New Restaurant, Restaurants, Grant Achatz the Aviary, Chicago, Alinea, James Beard Awards, Next Restaurant, Next Restaurant Chicago, Aviary Chicago, Grant Achatz New Restaurant, Next Alinea, Video, Food News

It's been an eventful several weeks for Grant Achatz, Alinea, and co. Just a couple weeks ago, Alinea was named by Chicago magazine as the best resta...

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