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Grilling Steak

Study Claims Freezing Your Coffee Beans Will Brew You A Better Cup

The Huffington Post | Julie R. Thomson | Posted 06.17.2016 | Taste

Coffee experts have long been telling us to keep our beans out of the freezer. Instead, we've been told to buy freshly roasted beans, more frequently,...

The Ingredient You Didn't Know You Should Be Adding To Your Steak

Epicurious | Posted 08.04.2015 | Taste
Epicurious

You're ready for summer grilling. You've purchased the perfect grill, and you've procured the latest, greatest cuts of steak. Cut to you pulling a sizzling steak off the grill and slicing into it, only to find that it's, well, chewy. Why? Because you forgot this.

5 Steps To Grilling The Perfect Porterhouse Or T-Bone Steak

Steven Raichlen | Posted 07.17.2016 | Taste
Steven Raichlen

The secret? Raise it like a flagpole.

The Simple Trick To Getting Picture-Perfect Grill Marks

The Huffington Post | Julie R. Thomson | Posted 11.20.2015 | Taste

Are y'all ready to up your grilling game? Like, really up the game? We're thinking picture-perfect steaks every single time. Those criss-cross grill m...

WATCH: A BBQ Expert's Secrets To Grilling The Perfect Steak

OWN | Posted 07.04.2013 | OWN

It's every grill master's goal: cooking that perfectly juicy steak with a deep, dark crust and flavor surrounding every inch. Serving such a succulent...

Expert Tips For Grilling The Perfect Steak

The Daily Meal | Posted 10.14.2012 | Taste
The Daily Meal

Every meat lover dreams of cutting into a perfectly grilled steak and sharing the experience with friends and family, but they probably don't dream of paying restaurant prices.

The Steak Doctor: How To Cook The Perfect Steak Every Time

Posted 08.31.2012 | Taste

Grilling steak is practically a rite of summer, but it isn't always the easiest thing to do, especially when everyone is asking you for a different do...

The 11 Steak Cuts You Should Be Grilling

Posted 01.01.2013 | Taste

When you think of grilling, one of the first foods that come to mind for many people is steak -- a thick, juicy one, ready to slice into. But before y...