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Hill Country Bbq

The 5 Phases of Dining at Hill Country

Tyne Darke | Posted 08.24.2013 | DC
Tyne Darke

After waiting for a few minutes, my dining companion and I were brought to a table, fully equipped with an entire role of paper towels: the first warning of what was to come.

Indoor Mini Golf, Backyard BBQ In Nation's Capital

The Huffington Post | Erin Ruberry | Posted 05.31.2013 | DC

WASHINGTON -- Summer is mini golf season but when it's sweltering outside, who wants to sweat it out on the (miniature) links? The National Building M...

Where to Celebrate National Chili Day

Erin Ruberry | Posted 04.30.2013 | DC
Erin Ruberry

To celebrate National Chili Day -- because really, what's not to celebrate about it? -- we've rounded up 8 of our favorite spots around town sure to satisfy any chili connoisseur. There's even one spot offering a free bowl today only.

He Ain't Wrong, He's Just Different

Dan Rather | Posted 02.09.2013 | Arts
Dan Rather

Caught my old friend Billy Joe Shaver's gig last week at New York's "Hill Country." What a hoot. Shear down-home grit, grin, groan and guzzle, Texas style. Only thing missing was the chicken wire.

From Texas to Brooklyn

Alison Spiegel | Posted 08.03.2012 | New York
Alison Spiegel

Summer is the season for BBQ, and this summer, Texas BBQ is getting a lot of attention in New York. But there's more to Texan cuisine than BBQ, and food-forward Brooklyn is now home to New York's most recent Texan import: the Kolache.

The Urban Bourbon BBQ Tour (SLIDESHOW)

Richard C. Morais | Posted 05.25.2011 | New York
Richard C. Morais

Purists who insist on eating only Texas-Memphis-Kansas will be missing a treat if they bypass New York's "terroir."