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How to Make Dessert

Cuban Flan -- Ita Egues's Recipe

Jaye Rose Lindner | Posted 05.09.2016 | Taste
Jaye Rose Lindner

At work last week we all brought in items to celebrate Cinco De Mayo. The girl who was organizing it sent out a list of things to bring, and when I saw flan was on the list I knew I had to make Luis's cuban grandmothers recipe to share with everyone.

Try This Dish: Boubouki's Fluffy & Moist Olive Oil Pear Cake (NYC)

Liza de Guia | Posted 10.11.2012 | Home
Liza de Guia

On any given day at Boubouki, a teeny-tiny artisan Greek food stand in the Essex Street Market, there are only eight slices of Rona Economou's fluffy,...