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Indian Cooking

Authentic Pakoras -- Easiest Way Ever! Cook With Anisa

Anisa | Posted 10.20.2016 | Taste

Today I will be showing How to make Pakora. CLICK 2 TWEET Pakora is another tasty delicious very popular family favourite in homes and restaurants. ...

Chicken Tikka Tandoori | Cook with Anisa

Anisa | Posted 10.19.2016 | Taste

This Chicken Tandoori recipe is packed full of flavour! Marinated overnight to let all the delicious spices infuse to make a hot and juicy moist, tend...

Spring Rolls like a Boss

Anisa | Posted 10.01.2016 | Taste

How to make Spring Rolls at home. This week we are making a very popular, classic Indian snack for any occasion especially when entertaining guests. ...

HOT Chillies Stuffed with Spicy Chicken

Anisa | Posted 09.27.2016 | Taste

I have a super spicy and so so delicious tasty recipe for you! OMG! These chicken stuffed chillies are literally the bomb! You'll love these awesome b...

Juiciest Masala Lamb Chops you'll ever have!

Anisa | Posted 09.27.2016 | Taste

How to make indian style Masala Lamb Chops with home made chunky chips! The idea for this video came from a recent Instagram post, and I received a t...

Falooda Dessert | Ramadan Recipe | Indian Cooking Recipes

Anisa | Posted 09.13.2016 | Taste

Falooda Dessert Falooda Dessert - Ramadan Recipe Falooda Dessert is a popular refreshing family favourite! It looks so pretty and tastes so delicio...

How to make Samosa's LIKE A BOSS! | Indian Cooking Recipes

Anisa | Posted 09.03.2016 | Taste

Another easy family favourite recipe for you guys! Whenever we want a tasty fried snack, Samosa's are always taken out the freezer first! These Samo...

Samosa Squares Chicken & Piccalilly | Ramadan Recipes | Indian Cooking Recipes

Anisa | Posted 09.03.2016 | Taste

Chicken and Piccalilli Samosa Squares These are so delicious, very easy and everyone will love these. Great as a snack, family get togethers, party's...

Bread Rolls with Chicken & Cheese | Indian Cooking Recipes | Ramadan Eid Recipe

Anisa | Posted 09.03.2016 | Taste

Chicken and Cheese Bread Rolls! Delicious, Easy and Very Tasty! Today we are making Chicken and Cheese Bread Rolls! They are so awesome, your gonna lo...

The Brooklyn Shop That's Nailing The Next Must-Try Indian Condiment

The Huffington Post | Alison Spiegel | Posted 07.16.2014 | Taste

Move over, Sriracha. It's all about achaar.

Tarla Dalal: Indian Vegetarian Cook and Friend of JAINA

JAINA | Posted 01.23.2014 | Religion

Tarla Dalal was a woman with a mission to change the culture of Indian cooking. She never spoke loudly about this mission, but it was apparent even up to the day before she died, for she had just come back from travelling to give a cooking demonstration.

Indian Spiced Lamb Chops

Edward Schneider | Posted 05.22.2013 | Taste
Edward Schneider

Spicy, skillet-cooked lamb chops

Radish Yogurt Raita (VIDEO)

Chitra Agrawal | Posted 04.06.2013 | Taste
Chitra Agrawal

Raita is an Indian yogurt dish that can be made with many different types of vegetables - cucumber, tomato, potato, spinach, but radish is one I come back to over and over again. I never would have thought to put radish in this dish if not for my mother giving me the idea.

How To Spice Up Your Latkes

Anjali Malhotra | Posted 02.10.2013 | Taste
Anjali Malhotra

Confident with a latke recipe, I surveyed my spices. I immediately thought of one of my favorite Indian street foods, aloo tikkis - fried patties of spiced mashed potatoes and onions.

7 Ultra Flavorful Vegan Recipes

Chitra Agrawal | Posted 02.09.2013 | Taste
Chitra Agrawal

It's a common misconception that vegan dishes are always healthy. I've been a vegetarian all my life and am all too familiar with the one option on the menu I can order at most restaurants, which is usually quite carb heavy, fatty or just plain deep fried.

Review: Sukham Ayu -- Cooking at Home With Ayurvedic Insights

Stephanie J. Stiavetti | Posted 12.10.2012 | Home
Stephanie J. Stiavetti

Sukham Ayu: Cooking at Home With Ayurvedic Insights focuses on something we all love: food. It's a cookbook more than anything else, providing a section in the beginning that gives a brief breakdown on Ayurvedic principles in a way that anyone can understand.

Turmeric 101

Anjali Malhotra | Posted 10.21.2012 | Taste
Anjali Malhotra

Turmeric is a root from the ginger family. In its original form, it has a knobby shape similar to ginger.

Indian Fusion Here to Stay

Coeli Carr | Posted 06.06.2012 | Home
Coeli Carr

As if Indian cuisine weren't rich and varied enough, some Southeast Asian chefs are eager to take their food to the next level: melding its flavors with those of other cultures.

Daniel Boulud's Lamb Curry | Daniel Boulud | Posted 08.31.2012 | Taste

Around Easter, my thoughts turn to cooking lamb. Because I love the warmth and earthiness of a curry, I asked Raj Vaidya, head sommelier at Daniel, fo...

2011: The Year of the Brain (and Other Trends)

Marian Salzman | Posted 05.25.2011 | Business
Marian Salzman

This is the 12th in a series of 12 posts expounding on the 2011 forecasts in the annual trends report from Salzman, president of Euro RSCG Worldwide PR and an internationally respected trendspotter.

Julie and Julia, Madhur and Me

Sandip Roy | Posted 05.25.2011 | Style
Sandip Roy

My Julia Child was Madhur Jaffrey, doyenne of Indian cooking in the West. Instead of a rather self-absorbed blogger, I was a clueless momma's boy immigrant, loose in middle America, barely knowing how to boil an egg.