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James Beard Awards

Chefs' Movie Doppelgangers: Famous Chefs At The James Beard Awards

Ali Rosen | Posted 07.06.2014 | Taste
Ali Rosen

At this year's awards we decided to ask our favorite chefs who would play them in a movie version of their life.

Bourdain, Ina Garten Win Big At James Beard Awards

The Huffington Post | Carly Ledbetter | Posted 05.05.2014 | Taste

Click here to see the complete list of winners!

Chicago Gears Up for the James Beard Awards

Elysabeth Alfano | Posted 07.02.2014 | Chicago
Elysabeth Alfano

The impact of so many great chefs and excellent restaurants can be felt by the James Beard Foundation announcing its nominees in Chicago, rather than New York.

James Beard Foundation Announces Nominees For 2014 Awards

The Huffington Post | Posted 03.18.2014 | Taste

Congratulations to all the nominees!

Sweet Memories From Pastry Chef Laura Sawicki

Dark Rye | Posted 02.16.2014 | Taste
Dark Rye

Laura Sawicki is a pastry chef, but she's also a creative artist.

Pickles, Pigs & Whiskey: Big Bad Chef's First Cookbook

Sam Hiersteiner | Posted 01.23.2014 | Taste
Sam Hiersteiner

Before I sat down to write about John Currence's new cookbook -- Pickles, Pigs & Whiskey -- I surveyed my brown liquor shelf and found just the right courage: a bottle of Willett Rye with one good pump left in it.

The Regal Vegan: Fooling Jewish Grandmothers w/Faux Gras

Liza de Guia | Posted 11.19.2013 | Taste
Liza de Guia

Meet Ella Nemova, the Founder and Chief Faux Gras-preneur of The Regal Vegan, an artisan food company in Brooklyn focused on decadent vegan treats. Her opinions are fiery, and her suggestions eye-opening.

Wild Pigs in Texas

Dark Rye | Posted 09.19.2013 | Taste
Dark Rye

Chef Jesse Griffiths on ethical hunting.

Who Are the Best New Women Chefs?

Beverly Wettenstein | Posted 10.05.2013 | Women
Beverly Wettenstein

f these designated honorees are "the future of food," when will creative women chef power rangers rise in the culinary universe? Perhaps women chefs should cook up a "Food & Whine" protest?

What's Cookin' in Music City?

Budget Travel | Posted 10.04.2013 | Travel
Budget Travel

Sure, Nashville has earned its rep as Music City. Where else can you kick back and enjoy a family-friendly show like the Full Moon Pickin' Party, featuring country headliners plus bluegrass and roots artists in a public park under a full moon?

Drawn to Fire: A Fire Starter & His Sustainable Meat Shop

Liza de Guia | Posted 07.26.2013 | Taste
Liza de Guia

Jeremy Stanton, the chef and proprietor of sustainable butcher shop The Meat Market, has a way with fire.

Q & A With Stuart Brioza and Nicole Krasinski of the JBF Award-Winning State Bird Provisions

James Beard Foundation | Posted 05.15.2013 | Taste
James Beard Foundation

Stuart and Nicole of State Bird Provisions about their follow-up project, the versatility of pancakes and where they eat on their days off.

Robin Wilkey

And The SF James Beard Award Winners Are...

HuffingtonPost.com | Robin Wilkey | Posted 05.07.2013 | San Francisco

It was a good night for San Francisco. The best of food and drink gathered at New York's Lincoln Center on Monday night for the 2013 James Beard A...

David Chang, Paul Kahan Tie For Top Chef Honor

AP | J.M. HIRSCH | Posted 07.07.2013 | Taste

One award, two chefs.

James Beard Foundation Announces 2013 Restaurant & Chef Winners

Posted 05.07.2013 | Taste

A lot of great winners this year.

James Beard Announces 2013 Media Awards

AP | The Associated Press | Posted 07.04.2013 | Taste

Congratulations to all the winners!

Why We Cook: Chef Amie Valpone Cooks to Live

Liza de Guia | Posted 06.26.2013 | Taste
Liza de Guia

What if you loved food, but the odds were against you?

San Francisco's Best Restaurants Revealed

Robin Wilkey | Posted 03.18.2013 | San Francisco

The 2013 James Beard finalists were announced to much anticipation on Monday. And the Bay Area cleaned up. Seriously. The San Francisco Bay Are...

James Beard Foundation Announces 2013 Restaurant & Chef Finalists

Posted 03.18.2013 | Taste

The winners will be announced in May.

The Best 'Classic' American Restaurants

James Beard Foundation | Posted 04.30.2013 | Taste
James Beard Foundation

This award is given to regional establishments, often family-owned, that are treasured for their quality food, local character, and lasting appeal.

Mixed-up Menu Trends

Rozanne Gold | Posted 04.24.2013 | Taste
Rozanne Gold

Every month or so I look forward to receiving the "events publication" from the James Beard House in New York City. A read of the menus to be cooked by myriad chefs from all over the country provides an "instagram" sweep of America's culinary landscape.

Bam! Emeril Wins Major Award

Posted 02.05.2013 | Food

The James Beard Foundation announced Tuesday that chef Emeril Lagasse would receive this year's James Beard Award for Humanitarian of the Year at the ...

WATCH: The Art Of Making Tempeh

Liza de Guia | Posted 01.31.2013 | Taste
Liza de Guia

"For a vegetarian, in particular, it's the best kind of protein you can eat."

Who Are the Best Women Chefs? 10 U.S. Women Earn Michelin Star

Beverly Wettenstein | Posted 10.08.2012 | Food
Beverly Wettenstein

Ten visionary female chefs have achieved the coveted Michelin restaurant star.

Summer of Riesling: Bringing the Most Noble White Grape to Scale, With a Margarita and a Dash of Science

Eric Larkee | Posted 07.06.2012 | Miami
Eric Larkee

Riesling is one of the world's most misunderstood and most versatile grapes, but it is often the sommelier's favorite grape because it's so flexible with food and can act as a parachute for food-pairings.