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Japanese Cuisine

News Roundup for May 16, 2017

Outspeak | Posted 05.16.2017 | Politics

It’s only Tuesday and things in the world are weird. 1. President Trump admitted to leaking sensitive information to the Russians just hours after h...

Gwyneth Paltrow's New Perfume Is Meant To Smell Like WHAT?!

The Huffington Post | Suzy Strutner | Posted 04.14.2017 | Style

Gwyneth Paltrow has tried to get us onboard with all sorts of funky products via her website and newsletter Goop, from vaginal eggs to mold-resistant ...

Sushi-Sushi-Themed KitKats Are Coming To Japan For Valentine's Day

Reuters | Carly Ledbetter | Posted 02.02.2017 | Taste

Nestle unveiled sushi-shaped versions of its KitKat chocolate biscuit bar in Tokyo on Thursday. The 3-piece sets are modeled on tuna, sea urchin and o...

Eat Like The Obamas: The Best Restaurants They Dined At Over The Last 8 Years

Vogue | Posted 01.30.2017 | Taste

For Vogue, by KRISTIN TICE STUDEMAN. There’s absolutely no question about it: The Obamas have great taste in restaurants. During their eight years ...

How To Eat Seaweed, For Those Of You Who Have No Idea

The Huffington Post | Julie R. Thomson | Posted 01.25.2017 | Taste

If you’ve had your fill of kale, and you couldn’t possibly imagine eating another spinach salad, consider trying the leafy green of the sea. Yes, ...

Here’s The Secret Ingredient Japanese Cooks Use For Super Fast Dinners

Epicurious | Posted 01.24.2017 | Taste

For Epicurious, by Katherine Sacks. CHELSEA KYLE, FOOD STYLING BY KATHERINE SACKSWhen I traveled to Japan last October, I knew I would be eating lot...

David Rockwell's New York City | Posted 06.07.2015 | Arts

To celebrate Rockwell Group's 30th anniversary, sat down with the founder and creative mind of the architecture firm, to talk about four projects that have shaped his career as much as the city.

What Is Tataki? (VIDEO)

Ali Rosen | Posted 03.27.2015 | Taste
Ali Rosen

For those who can't decide between sushi and a medium rare steak, there's a way to have the best of both worlds. The Japanese dish tataki refers to a piece of meat or fish that is mostly raw but has a slight sear around the edges.

Creative, Delicious Recipes That Use Mochi In Surprising Ways

レシピブログ通信 | Posted 03.18.2015 | Taste

Simple in its deliciousness, mochi has been part of Japanese cuisine since before the Nara Era -- over 1,000 years ago. How do you like to eat your mochi?

6 Food Facts You Never Saw Coming

The Huffington Post | Liat Kornowski | Posted 11.21.2013 | Taste

How much chocolate is lethal for humans?

Burdock: Curse the Burrs, Love the Roots

Darrin Nordahl | Posted 02.17.2013 | Taste
Darrin Nordahl

"What's for dinner?" my dad asks, as he walks in the door. I point to my prized find on the kitchen counter: a half-dozen brown, hairy roots from Berkeley's venerated Monterey Market.

PHOTO: Sushi Cake

Foodiggity | Posted 01.06.2013 | Home

We've seen sushi presented in a few unfortunate ways. But as we all know -- everything is better in cake form.

7 Asian-Inspired Twists On Your Favorite Dinner Recipes

Posted 03.13.2015 | OWN

Recipes Created by Andrea Reusing What if adding a single ingredient could change your same old go-to dishes?...

Japanese Desserts Are Some Of The Prettiest Things On Earth

Posted 10.23.2012 | Taste

Our burgeoning obsession with mochi, kanten and red bean paste.

Japanese Night: Sake, Miso and Garage Rock

The Huffington Post | Rebecca Orchant | Posted 09.11.2012 | Taste

Last week we talked all about Swedish Night -- this week, it's Japanese Night. We've pulled together some amazing Japanese recipes and soundtrack idea...

Sushi 101: Do You Know Your Nigiri From Your Sashimi?

The Huffington Post | Joseph Erdos | Posted 08.31.2012 | Taste

Sushi is so popular in the United States, it's almost hard to believe that it wasn't always a part of American culture. But thanks to sushi's introduc...

Not Your Instant Ramen: How To Make Real Ramen Soup

The Huffington Post | Joseph Erdos | Posted 09.10.2012 | Taste

Most people know ramen as a cheap college meal -- the instant pasta in a plastic packet or foam cup that's prepared in minutes. But real ramen is so m...