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Truffled Jicama 'Fries' With Garlic Catsup

Lindajoy Rose, Ph.D. | Posted 06.30.2016 | Taste
Lindajoy Rose, Ph.D.

I found them sweet and might try using onion and garlic powder on the jicama next time and leave it out of the catsup. I think some people will love these and they may be a great French Fry alternative for kids.

Easy Jicama Fries We Know You'll Love

Food Fanatic | Posted 08.09.2014 | Taste
Food Fanatic

Whichever way you enjoy your jicama fries, just make sure you do. They're not to be missed!

10 Ways To Cook With Fall's Most Underrated Root Vegetable

Posted 10.01.2013 | Taste

Salads, salsas, slaws and more.

Recipe Of The Day: Jicama Salad

Posted 03.01.2013 | Taste

It's one root vegetable you want to know.

Grandma Salazar's Cactus Paddle Salad

Traci Des Jardins | Posted 09.28.2011 | San Francisco
Traci Des Jardins

Today a lot of my inspiration in the kitchen is rooted in what I learned from my grandparents. When my grandmother prepared her nopales salad she would start by picking the cactus paddles from her yard.

PHOTOS: The Heaviest Potato,The Most Expensive Truffle And 7 Other Record-Breaking Vegetables

Huffington Post | Barbara Fenig | Posted 05.25.2011 | Green

In the age of genetically modified foods, we here at HuffPost Green find it refreshing to celebrate nature's vegetable anomalies. For the world's heav...

Jicama! with Brigitte Mars

Brigitte Mars | Posted 11.17.2011 | Healthy Living
Brigitte Mars

Jicama, a root vegetable, has a high water and low calorie content. It is high in beta-carotene, B complex, vitamin C, calcium, iron, and potassium.