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Kosher Salt

The Very Best Way To Cook Cauliflower

Laura Zinn Fromm | Posted 04.30.2015 | Fifty
Laura Zinn Fromm

I came to cauliflower late in life. Though my mother was a great cook, when it came to cauliflower, Mom played it very plain. The cauliflower arrived on the table, steamed and quiet, holding its head down, knowing it didn't have much flavor and couldn't compete with the other dishes.

POLL: Are You On Team Kosher Salt?

Kitchen Daily | Posted 08.31.2012 | Taste

Kosher salt seems to have cemented its spot in the culinary world. At this point, you'd be hard-pressed to find a chef that doesn't swear by it. Home ...