Cinco de Mayo is a Los Angeles holiday favorite...and although presidential candidate Donald Trump has managed to alienate Mexicans everywhere, this year's holiday is especially important to celebrate.
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This story comes courtesy of FoodRepublic.com.
By Joshua Lurie, the Los Angeles-based founder of Food GPS.
Los Angeles has the largest Mexican-...
Photos and text courtesy of marpop.
By Mar Yvette
If you thought Cinco de Mayo was the only excuse for celebrating a rather obscure holiday wit...
Text courtesy of Los Angeles Magazine.
From fish tacos perfected in Duarte to Hollywood's finest chile verde, Patric Kuh's picks for south-of-the-...
Who: Chef Eric Greenspan of The Foundry on Melrose and Chef Akasha Richmond of AKASHA.
What: The two chefs will battle it out at the final dineLA qui...
At the Los Angeles Times Celebration of Food & Wine, Los Angelenos can spend an evening dining fine at an upscale venue or grabbing "to-go" from an innovative food truck.
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