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Marco Pierre White

Mario Batali: Marco Pierre White Was A 'Heinous D***head'

The Huffington Post | Rebecca Orchant | Posted 08.15.2012 | Home

Our sneak peek of the full second episode of Eric Ripert's YouTube Reserve Channel series "On the Table" has arrived, and wow is there some NSFW langu...

Chef Peter Tempelhoff: Helping to Spread the Passion Behind the Foods of South Africa

Brad Haskel | Posted 11.04.2011 | Home
Brad Haskel

South Africa might not be at the top of the obvious list for culinary destinations, but there are a lot of reasons why you might want to rethink that list.

Bon Appetit: 10 Delicious Chef Memoirs | Posted 06.08.2011 | Home

Make no bones about it — life in a restaurant is difficult work. The hours are long, the pay isn’t much, and the work is ultimately thankless. Or ...

Marco Pierre White: Jamie Oliver Not A Real Chef

Daily Star | Posted 05.25.2011 | Home

MARCO Pierre White has sparked a kitchen war by claiming Jamie Oliver is not a "real chef"....

Marco Pierre White Shills For MSG-Laden Stock Cubes, Newspapers Eat It Up

The Atlantic | Posted 05.25.2011 | Home

"It was hard to believe that Marco Pierre White was at my cooking school, making us risotto for lunch," gushes Bonnie Stern in Canada's National Post....


Heidi Kingstone | Posted 05.25.2011 | Home
Heidi Kingstone

We seem to wake up each day and think we have the very complex situation figured out, but that quickly changes. Neither Afghans nor ex-pats can read the runes; there is a darker sense overhanging everything.

How I Learned to Stop Worrying and Love the Science Food

Michael Nagrant | Posted 05.25.2011 | Chicago
Michael Nagrant

Alinea and Grant Achatz's cooking was even sometimes dubbed soulless. Like me, though, many of these critics had never eaten the food or spoken with the chef. I think maybe, all they needed to do was eat at Alinea once to discover the truth.