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Mark Bitterman

POLL: Are You On Team Kosher Salt?

Kitchen Daily | Posted 08.31.2012 | Taste

Kosher salt seems to have cemented its spot in the culinary world. At this point, you'd be hard-pressed to find a chef that doesn't swear by it. Home ...

Edible Radio Episode 63: Blue Plate Special with Mark Bitterman (PODCAST)

Edible | Posted 05.25.2011 | Home

Blue Plate Special interviews "selmelier" Mark Bitterman about his new book, Salted: A Manifesto on the World's Most Essential Mineral, and learn about this most necessary element in all its varieties.