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Marla Gulley

10 Essential Italian Desserts

Menuism | Posted 06.22.2015 | Taste

There are a multitude of specialties that seldom make it out of their regions, let alone across the pond to Italian restaurants.

What You Need To Know About Italian Aperitivi And Digestivi Drinks

Menuism | Posted 05.18.2014 | Taste

The Italian way of eating is about the enjoyment of quality genuine food and drink.

Guide to Salumi: Cured Meats of Italy

Menuism | Posted 06.27.2013 | Taste

Necessity is the mother of invention, and so the tradition of salting, smoking and air drying was born.

Anatomy Of An Italian Meal

Menuism | Posted 04.08.2013 | Taste

Meals are a multi-course affair that tends to expand and contract as needed. You can be assured that there will be at least three courses, maybe two, but never just one plate.

Italian Regional Cuisine: Southern Italy

Menuism | Posted 01.29.2013 | Taste

In which we find ourselves firmly in the land of olive oil and spicy peppers.

8 Differences Between Italian Food In Italy vs. America

Menuism | Posted 08.08.2012 | Home

When you think about Italian food, the first foods that spring to mind might be pizza, pasta, Parmesan, or gelato, coffee and maybe even bread and olive oil.