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Holy Cow, People Do Weird Stuff With Mayo In Other Countries

The Huffington Post | Julie R. Thomson | Posted 12.01.2016 | Taste
Read More: Mayonnaise, Taste News

Our nation is divided into mayo haters and mayo appreciators. Those who hate mayo sometimes feel like they’re being assaulted with this jiggly white...

A Bizarre Remedy For Those Water Stains On Your Wood Tables

OWN | Lisa Capretto | Posted 03.29.2016 | OWN

Wet glasses plus wood furniture is a risky combination. Sure, coasters exist for this very reason, and yet, somehow, your tables still aren't immune t...

9 Things You Should Probably Know About Mayonnaise

The Huffington Post | Julie R. Thomson | Posted 09.18.2015 | Taste

Of all the foods out there, mayonnaise is definitely one of the most decisive. Some hate it so much they can hardly stand the sight of this condiment,...

What Can You Do With That Ketchup Left In The Bottle? Everything

Epicurious | Posted 06.02.2015 | Taste

We're going to make dressings in the bottle.

You Will Eat It And You Will Like It

Teresa Kindred | Posted 05.25.2015 | Fifty
Teresa Kindred

Why do parents force children to eat something they don't like the taste of? Here are a few reasons I thought of but I'm sure there are more.

Hellmann's Mayo Drops Lawsuit Against Eggless 'Just Mayo'

The Huffington Post | Alexander C. Kaufman | Posted 12.19.2014 | Business

The mayo war is over. The maker of Hellman's mayonnaise, Unilever, on Thursday dropped its controversial suit against Hampton Creek, which makes Ju...

The Mayo Wars

Josh Tetrick | Posted 01.21.2015 | Business
Josh Tetrick

Unilever claims that Hampton Creek is violating the standard of identify for mayonnaise -- stemming from pre-World War II regulations -- because we're using plants instead of chicken eggs in what is now America's most popular condiment.

Your New Favorite Sauces Owe Their Existence to Mayonnaise

The Huffington Post | Julie R. Thomson | Posted 08.19.2014 | Taste

Team mayonnaise!

Why You Haven't Lived Until You've Tasted This Corn Dish

Laura Zinn Fromm | Posted 10.08.2014 | Fifty
Laura Zinn Fromm

It was a beautiful day. The weather was warm. The sun was hidden behind a cloud but the water was calm and it was late morning, a lovely time to take a paddle board out. Paddle boarding is the sport I have come to in middle age.

Now You Can Take Selfies With Mayonnaise

The Huffington Post | Kate Bratskeir | Posted 07.28.2014 | Taste

We're entering a selfie apocalypse. Help.

How To Emulsify Anything

Food52 | Posted 05.15.2014 | Taste

You'll be rewarded with silky aiolis, mayonnaise that won't break, and vinaigrettes that hold together for days in the fridge.

The Brilliant Grilling Trick That You'll Wonder How You Ever Lived Without

The Huffington Post | Kristen Aiken | Posted 05.06.2014 | Taste

A little planning ahead never hurt anybody.

19 Recipes That Actually Use Mayonnaise The Right Way

The Huffington Post | Taste Editors | Posted 04.04.2014 | Taste

Mayonnaise is misunderstood. Let us show you the way.

25 Of The World's Favorite Condiments, Ranked

The Huffington Post | Taste Editors | Posted 03.18.2014 | Taste

From fiery hot sauce to cooling tahini.

10 Healthy Substitutes For Mayonnaise

Posted 02.26.2014 | Healthy Living

By Angela Haupt for U.S. News Americans like mayo. A lot. The U.S. now consumes some $2 billion worth of mayonnaise each year, according to researc...

10 Terrifying Vintage Hellmann's Recipes

Posted 02.11.2014 | Taste

Behold, the worst vintage recipes ever made.

What Happens When You Order 'A F*** Ton Of Mayo'

Posted 01.23.2014 | Business

Do you like mayo on your burgers? If you do, you probably like a lot of mayo, right? Ever wondered what it would look like if you ordered a "f*** ton ...

How to Make Mayonnaise (or Aioli) Without a Recipe

Food52 | Posted 10.16.2013 | Taste

All you need is a bowl, a whisk, and a few ingredients we're betting you have on hand already.

7 Things You Are Probably Not Making Yourself, But Should

Food Riot | Posted 01.23.2014 | Taste
Food Riot

Avoid those not-so-good-for-us, what-is-that-I-can't-read-that-is-that-even-English ingredients.

Hand-Cut Sweet Potato Fries With Cilantro-Lime Aioli

Viviane Bauquet Farre | Posted 12.10.2013 | Taste
Viviane Bauquet Farre

Served with a flavorful cilantro-lime Aioli, these sweet potato fries are incredibly delicious and as healthy as anything fried could ever be.

Mario Batali's 6 Surprising Mayonnaise Tips

Ali Rosen | Posted 10.01.2013 | Taste
Ali Rosen

Batali uses mayonnaise in everything from aioli to dessert. He even has a recipe for a banana and mayonnaise sandwich.

Prepare To Be Mesmerized

Posted 09.17.2013 | Comedy

The end of the Internet is nigh... Yet again....

12 Reasons To Love Mayonnaise

Julie R. Thomson | Posted 10.01.2013 | Taste

Let's put an end to the blind hatred of this condiment.

You Won't Believe What's Missing From This Mayonnaise

Posted 08.12.2013 | Taste

We have to apologize for how absolutely gobsmacked we are by this recipe.

11 Unexpected Ways To Eat Mayo

The Huffington Post | Rebecca Orchant | Posted 07.22.2013 | Taste

Take a deep breath and trust us on this one.