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US Dietary Guidelines: Historic Battle for People and Planet

US Dietary Guidelines: Historic Battle for People and Planet

Christiana Wyly  05. 8.2015
Never before have the dietary guidelines garnered so much public attention, and for good reason.
Will the 2015 Dietary Guidelines Support Meatless Mondays? A Food Policy Expert Weighs In

Will the 2015 Dietary Guidelines Support Meatless Mondays? A Food Policy Expert Weighs In

Diana K. Rice  05. 7.2015
With the updated Dietary Guidelines for Americans due out later this year, Michele Simon has been working to ensure that the guidelines...
The Pope, the Planet and Public Health

The Pope, the Planet and Public Health

David Katz, M.D.  05. 5.2015
As far as I can tell, there seem to be two basic religious attitudes toward the planet. One may be summed up along the lines of: It was...
Everything You Ever Wanted To Know About Pastrami

Everything You Ever Wanted To Know About Pastrami

Steven Raichlen  05. 1.2015
Pastrami is less a single dish than a process.
50 Sandwiches You Should Eat Before You Die

50 Sandwiches You Should Eat Before You Die

Thrillist  04.27.2015
Meat, cheese, bread, and moxie are what this country was founded on.
My Vegan BBQ at the EPA, Really

My Vegan BBQ at the EPA, Really

Frances Moore Lappe  04.22.2015
In 1970, there was shock of learning that we smart Homo sapiens were actively shrinking our food supply by feeding a third of the world's...

Tell the Feds: 'Yes to Less Meat, More Plants'

Michele Simon  04.22.2015
Science and public health could finally prevail in federal dietary advice Every five years the federal government updates the Dietary...
Earth Day and Animal Products Don't Mix

Earth Day and Animal Products Don't Mix

Ingrid Newkirk  04.21.2015
Americans eat 288 percent more meat than the global average, and we drink 235 percent more milk. We simply cannot claim to care about the...
Meat as a Seasoning

Meat as a Seasoning

Karl Wilder  04.21.2015
The South has a long tradition of using cheap cuts of meat often cured and smoked to season dishes. A couple of ham hocks will flavor a...
Injecting Your Meat with Flavor

Injecting Your Meat with Flavor

Steven Raichlen  04.17.2015
As many barbecue pros know, injecting is the most efficient way to add flavor and moisture to smoked, barbecued, or grilled food. Think...
Here's Why You May Not Be Losing Weight On The Paleo Diet

Here's Why You May Not Be Losing Weight On The Paleo Diet

Leigh Weingus  03.31.2015
If you've paid attention to weight loss trends or even just the Internet over the past few years, you've probably heard of the Paleo diet....

No Wild-Eyed Vegan, New York Times' Nick Kristof Assails Chicken Abuse

Martha Rosenberg  03.21.2015
Do Cruel Animal Photos Change Your Eating Habits? Many Say No. Thanks to the Internet, there is no lack of farm verite showing how animals...
How to Take Long Showers and Still Save the World From Drought

How to Take Long Showers and Still Save the World From Drought

Adam J. Rose  03.16.2015
While all water conservation is good, not all water conservation is equal. If you make a few smarter choices, you really shouldn't feel...
The Meat Industry Is Seeing Red Over Potential Dietary Recommendations

The Meat Industry Is Seeing Red Over Potential Dietary Recommendations

AP  03.12.2015
WASHINGTON (AP) — The meat industry is seeing red. Meat companies have tried to rehabilitate an image tarnished in recent years by health...