iOS app Android app

Michelada

Cooking With Hot Sauce

Bon Appetit | Posted 06.05.2013 | Taste
Bon Appetit

Watch out. These recipes are HOT.

5 Boozy Beer Cocktails

Liquor.com | Posted 01.30.2013 | Taste
Liquor.com

Feel like having a drink tonight but can't decide between a beer and a cocktail?

Taste Test: The U.S.'s First Canned Michelada

Posted 09.25.2012 | Home

Last month, we learned that Tecate was introducing the country's first canned michelada. Naturally, we had to sample it. A michelada is technically...

The U.S.'s First Canned Michelada Coming Soon

Posted 08.31.2012 | Home

Introducing the Tecate Michelada, one of two new beers Heineken is launching in the U.S. (Heineken acquired Tecate in 2010.) Technically, a michel...

14 Mexican Drinks For Cinco De Mayo

Kitchen Daily | Posted 08.31.2012 | Taste

With Cinco de Mayo right around the corner, what better time than now to learn about the world of Mexican beverages? Most people stop their exploratio...

7 Fun Beer Cocktail Recipes

Organic Authority.com | Posted 12.20.2011 | Home
Organic Authority.com

The popularity of both artisinal breweries and proper mixology bars continues to rise, and at the convergence of these two beverage trends you will find the resurgence of the beer cocktail.

Cinco de Mayo Booze, Tacos & Spicy Chocolate

Food52 | Posted 07.04.2011 | Home
Food52

11 fiesta-worthy tacos, cocktails and (of course) plenty of spicy chocolate for Cinco de Mayo. Fish Salpicon by merrill Michelada (aka Bloody Beer)...

Pimp Your Beer: Micheladas, Shandies And Other Cocktails Using Beer

Posted 05.25.2011 | Home

The New York Times Magazine's recent homage to the delightful michelada and its variants inspired us to find some other uses for beer besides the gene...

Celebrating Mexican Pork Day

Carolynn Carreño | Posted 05.25.2011 | Style
Carolynn Carreño

My favorite Poblano dish to make, partly because it is infinitely quicker and easier than the better known mole Poblano, is tinga, a dish of pulled pork bound by a sauce of onions and chipotle.