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Michelle Bernstein

A Chef's Guide To Cooking At Home

Linda Novick O'Keefe | Posted 07.24.2015 | Taste
Linda Novick O'Keefe

There is something so satisfying about cooking and baking for the people I love, passing on good vibes and creating a treasure chest of food memories to have forever.

Collaboration Creates Health-Focused, Healing Menu Options for Oncology Patients

Linda Novick O'Keefe | Posted 06.10.2015 | Impact
Linda Novick O'Keefe

Coming together to start the discussion is the first step. Hospitals, doctors, registered dietitians, chefs, patients, and family members all need to be involved. Progress will follow and hopefully programs like these will become the new normal.

5 Surefire Tips for Eating Healthy

Linda Novick O'Keefe | Posted 05.03.2015 | Healthy Living
Linda Novick O'Keefe

Over the years, I have found some surefire tricks, shortcuts and general guidelines that make staying on track much easier to do.

Meatless Monday: Discovering Common Threads

Ellen Kanner | Posted 01.03.2015 | Green
Ellen Kanner

Common Threads imparts to students the joy of cooking. What the students have taught Bernstein -- and me -- is the joy in discovery -- joy in discovering how to cut corn off the cob, delight in tasting tahini for the very first time.

LOOK: SBWFF 2014 Unveiled!

The Huffington Post | Vanessa Martin | Posted 09.17.2013 | Miami

Huzzah! The lineup for the 13th annual Food Network South Beach Wine & Food Festival was just announced, and it's already inciting some serious FOMO (...

Inside Miami's Seductive New Cabaret

| Posted 01.09.2013 | Miami

BY JIPSY The buzz word these last few weeks has been "Orchid" -- and after all the anticipation, we were given the opportunity to capture a sneak p...

Meatless Monday: What's For School Lunch?

Ellen Kanner | Posted 12.15.2012 | Green
Ellen Kanner

I remember school cafeteria food -- with a certain amount of horror -- but not actually eating it. What I remember was our lunch lady cashier, who was huge and mustached and who scared the bejesus out of me. Once, as I paid for lunch, I dropped a coin into my spaghetti.

LOOK: SBWFF 2013 Unveiled!

The Huffington Post | Christiana Lilly | Posted 09.18.2012 | Miami

Yes, it's only September, but to get into the best events at Food Network South Beach Wine & Food Festival, you've got to start planning now -- and or...

In Defense of Chefs: A Love Letter

Linda Novick O'Keefe | Posted 08.27.2012 | Home
Linda Novick O'Keefe

Sure, chefs have become celebrities, featured in shows like Top Chef, giving us an unprecedented peek into their world. While these are certainly fascinating parts of their lives, chefs do so much more for their communities than feed those lucky enough to eat in their restaurants.

Top Chefs Share Their Mothers' Best Lessons

Allison Adato | Posted 05.11.2012 | Taste
Allison Adato

When you talk to chefs about food, you're going to hear about family. Culinary school may be where they learned to cook for us, but at home is where they learned to eat.

PHOTOS: Meet Cochon 555's Local Princess Of Porc

The Huffington Post | Amanda McCorquodale | Posted 04.02.2012 | Miami

Cochon 555, the traveling culinary competition, hit the Four Seasons Miami Sunday night, pitting five local chefs against each other in a massive pork...

What Chefs Really Think About Yelpers

The Huffington Post | Joe Satran | Posted 02.29.2012 | Home

MIAMI BEACH, FLA. -- Judging by a panel discussion on "the next generation of diners" at the South Beach Wine & Food Festival on Friday, chefs fall in...

Latina Chefs Are On The Rise

AP | By SUZETTE LABOY | Posted 04.26.2012 | Home

MIAMI BEACH, Florida -- A decade after Ricky Martin and Jennifer Lopez helped Latin music explode into the mainstream, Latina chefs are doing the same...

A Valentine's Tribute To The Chefs We Love

Kitchen Daily | Posted 08.31.2012 | Taste

Chefs We Love is a Valentine's Day tribute to those who have done great work in the culinary world -- to those who inspire us to not only eat well, bu...

Chefs We Love: Michelle Bernstein

Kitchen Daily | Julie R. Thomson | Posted 08.31.2012 | Taste

Chefs We Love is a Valentine's Day tribute to those who have done great work in the culinary world -- to those who inspire us to not only eat well, bu...

Paradise Found: Dinner in Paradise

Ellen Kanner | Posted 01.29.2012 | Miami
Ellen Kanner

Some 30 miles west of Miami lies paradise -- Paradise Farms, that is, a five-acre organic oasis that earns its name, growing produce including heirloom tomatoes that burst like berries in the mouth and are almost as sweet.

10 Chefs and the Sandwiches They Love

Find. Eat. Drink. | Posted 05.25.2011 | Home
Find. Eat. Drink.

The sandwich: generally thought of as two or more slices of bread and some filling in between. Every country has their own interpretation from a ba...

Meatless Monday: Teaching Kids When They Are Young

Ellen Kanner | Posted 05.25.2011 | Green
Ellen Kanner

I signed up for Common Thread because I believe in community service and believe in the importance of our connection to food, yadayada. I did not think it would be so incredibly fun.

Where 15 Chefs Love To Eat Off The Beaten Track

Find. Eat. Drink. | Posted 05.25.2011 | Home
Find. Eat. Drink.

It's a subjective question asking chefs around the country to name their favorite off the beaten track places to eat. But, we have to say, we are excited to try all of their recommendations.