It's an antipasto platter stuffed into a sandwich and we just love it so much.
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New Orleans is a self-consciously joyous place that brings out the inner adolescent in us all. It's a six-pack-fueled hothouse where sin, in the best way, always seems within reach. But New Orleans is also one of the best food cities.
ARLINGTON, Va. -- Chef David Guas' D.C.-area restaurant, Bayou Bakery, is more than 1,000 miles away from New Orleans, but the Big Easy is inescapable...
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