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New York Coffee

The Map Every NYC Coffee Addict Needs To Survive

The Huffington Post | Inae Oh | Posted 02.05.2014 | Small Business

Ever come above ground from the subway drowsy, fearing a good cup of Joe is out of reach? Well, trepidation be damned! On-the-go New Yorkers lookin...

WATCH: Charming Portrait Of Old Williamsburg Cafe

Posted 06.26.2012 | New York

In a neighborhood where bougie drip coffee often reigns king and in a world where "tres Brooklyn" is apparently a thing, it's refreshing to see one Wi...

The Guys Behind the Coffee Bean and Tea Leaf in New York

Jordana Zizmor | Posted 11.21.2011 | New York
Jordana Zizmor

With the opening of the first New York location of The Coffee Bean and Tea Leaf on 39th and Broadway, I thought it would be relevant to catch up with Jeffrey Srulowitz and Douglas Soclof. They are handling all the New York store openings and operations.

Coffee Klatch: The Best Coffee in New York's West Village

Patrick McGinnis | Posted 05.25.2011 | New York
Patrick McGinnis

No matter whether you prefer a latte or some green tea, the West Village is the forefront of New York's coffee renaissance.

2 Weeks of Bottomless Coffee All Over NYC: Get Your Fix + 1/2 lb Gourmet Coffee Beans for $15 at Financier Patisserie

Thrillist | Posted 05.25.2011 | New York

Go bottomless without getting arrested! For just $15, get two weeks of unlimited cups of hot or iced coffee from gourmet roasters Financier Patisserie...

NY Coffee Cup Varieties

New York Times | Jennifer 8. Lee | Posted 05.25.2011 | New York

Three decades ago, the New York coffee cup was unmistakable - the blue iconic Greek-themed "Happy to Serve" you cups. Then, in the mid-1990s, the envi...

Coffee Chronicles: Does Stumptown Have Right Brew For New York?

New York Press | Ethan Epstein | Posted 05.25.2011 | Home

Duane Sorenson has been called a 'coffee messiah' because of his Stumptown beans. On the eve of the café's New York City opening, Ethan Epstein, writ...

The Bottom Line on the Bottomless Cup

Jon Chattman | Posted 05.25.2011 | Style
Jon Chattman

A few years back, I went to a nearby diner for some iced coffee and was turned down on a refill. Why is it coffee coming from the same pot can be bottomless yet tossing in a few ice cubes makes it not so?