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Outsourcing Food Products

To Always Smell Like Onions or Not -- The Pros and Cons of Outsourcing Your Food Product

Dan Garblik and Lalit Kalani | Posted 10.27.2012 | Home
Dan Garblik and Lalit Kalani

One of the first decisions for a new food entrepreneur is whether to make the product themselves, or to hire another manufacturing facility to do it for them. There are numerous legal and logistical considerations when making this decision, but here are a few initial things to keep in mind.