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Paella Recipe

Paella: A Vegetarian One-Dish Feast

Stephanie Kordan | Posted 09.28.2016 | Taste
Stephanie Kordan

Paella is traditionally meant to feed many. The Italians call it risotto, the Spanish, paella. There are similarities and differences, of course, such as the smoky paprika and saffron in paella, and the parmesan and creamy nature of risotto.

Authentic Paella, Simplified

Maria Rodale | Posted 03.15.2015 | Taste
Maria Rodale

I don't know about you, but come Christmas, my Facebook feed is filled with pictures of people making paella. And yet, the best paella I ever had was on a sunny day at an outdoor café in Barcelona, Spain. In other words -- why make it only once a year? In winter?

How to Make Perfect Paella Every Time

Zester Daily | Posted 11.12.2013 | Taste
Zester Daily

Paella is meant to show off the rice itself and to highlight a few special ingredients.

9 Different Ways To Make Paella

Posted 09.11.2012 | Taste

Paella, a signature Spanish dish, is a specialty of Valencia. During the summer there, crowds of people come together for a big paella party -- you'll...