While living in Havana this summer to write an article for The Atlantic, I found myself negotiating the daily paradoxes of the Cuban system. Here's a breakdown.
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Coppelia -- Photo: BitBoy | Wikimedia
Eating my ice cream at Coppelia, I can't help but think of the striking first scene of Oscar-nominated 1993 C...
Forty-five different rums?!
Indeed. When it comes to the sugarcane-derived Latin liquor, Jose Gonzalez, owner of Paladar Restaurant & Rum Bar in Ch...
The Gay Men's' Health Crisis annual gastronomic fundraiser, Savor, was held Monday night.
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