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Pasta Sauce

Mushroom Pasta Recipe, How to Make the Best Mushroom Pasta in the World

Vincenzo Prosperi | Posted 01.24.2017 | Home
Vincenzo Prosperi

Mushroom Pasta with Italian Sausage Mushroom pasta mixed with sausage mince is a hearty dish full of rich flavours and country aromas. The intensity o...

Bucatini Amatriciana, An Ancient Italian Pasta

Vincenzo Prosperi | Posted 09.26.2016 | Home
Vincenzo Prosperi

Amatriciana Bucatini all'Amatriciana is a traditional Italian dish mixing salty guanciale with tangy Pecorino Romano cheese and scrumptious Italian pe...

You're Cooking Your Pasta All Wrong, Here's Why

Thrillist | Posted 01.19.2017 | Home
Thrillist

By: Dan Gentile @dannosphere Credit: Perry Santanachote/Thrillist One of the first meals any clueless college student learns to make is pasta...

Cooking Off the Cuff: Mushroom Ragù -- But Not for Vegetarians (At Least Not This Time)

Edward Schneider | Posted 11.04.2016 | Home
Edward Schneider

It's not too hard to find cultivated hen-of-the-woods (maitake) mushrooms in shops and at the farmers' market, and they're pretty good, especially whe...

Apparently There's A 'Right Way' To Sauce Your Pasta

The Huffington Post | Carly Ledbetter | Posted 04.23.2015 | Home

Are you plopping sauce right on top of your pasta as soon as you finish cooking it? As chef Andrew Carmellini would say, "You're doing it all wrong." ...

The Ingredient You Can't Forget To Put In Your Pasta Sauce

OWN | Posted 12.11.2014 | Home

Few things are better in this world than a heaping bowl of pasta topped with homemade red sauce. Whether it's Grandma's recipe made from scratch or a ...

22 Quintessential Pasta Recipes

The Huffington Post | Alison Spiegel | Posted 07.25.2014 | Home

Tried and true pasta dishes you need to master.

7 Strategies To Become Successful Without Losing Your Mind

The Huffington Post | Nicole Edine | Posted 03.13.2014 | Home

Carlos and Constance Vega have always been a business-driven couple. In 2007, a few years after the birth of their first child, they left their re...

Dishes That Are Better The Next Day, From Sandra Lee (VIDEO)

Posted 12.09.2013 | Home

Sandra Lee, the Editor-in-Chief of Sandra Lee magazine, believes that some dishes are even better the next day. She loves re-heating leftovers like la...

The Fake People Behind Your Favorite Foods

The Daily Meal | Posted 08.29.2013 | Home
The Daily Meal

The mythical namesakes behind some of your favorite foods.

Presto! Pesto in 10 Minutes

Laura Kumin | Posted 10.15.2012 | Home
Laura Kumin

I know you can whip this up in minutes because I did it one recent Sunday afternoon. After cutting the fresh basil, I set to work on the pesto, and was finished in the time it took the pasta to cook. Not bad for a last-minute lunch!

And The Best Marinara Goes To ... A TV Star?

Kitchen Daily | Posted 08.31.2012 | Home

When you just don't have the time to cook tomato sauce from scratch The Godfather-style, jarred marinara sauce is a godsend. But if you've fallen into...

Al Capone Pasta Sauces Spur A Marketing War Between Families

walletpop.com | Lou Carlozo | Posted 05.25.2011 | Home

When it comes to something as niche as a deceased mobster's pasta sauce, why not just say fuggedabout it? Well, when the mobster in question is Capone...