Paula Deen appears to openly despise you and doesn't seem to care if you get fat and sick and perhaps die from eating her bacon-wrapped deep-fried mac-and-cheese butter-dipped donut logs on a stick!
While I have nothing against an occasional indulgence, a steady diet of the kind of calorie-laden food Paula glorified on her popular TV show leads to some very predictable consequences.
Talking about food and health touches us deeply. If Paula Deen's story caught your interest or bothered you, take a minute to pause and ask yourself why.
The response to Paula Deen's revelation that she has Type 2 diabetes highlights the false "either-or" dilemma that plagues our culture's approach to eating (and most other things): good or bad, right or wrong, all or nothing.
Personal responsibility and consumer choice are solutions heralded by conservatives and liberals alike--the idea being that ultimately good health comes down to what we choose to buy and eat. But it's not that simple.
The collective reaction to Paula Deen's diabetes announcement tells us much about our attitude toward health and nutrition. Of course nobody is shocked at the news, but many commentators missed an opportunity to make a bigger point.
The fact is, medical crises jeopardize careers every day. Some people make wise decisions, others make foolish ones. And none of these choices are ever easy.
Pretending that food doesn't matter to health is at best denial, at worst a serious delusion. We should not mortgage health to pay for culinary delight, any more than we should give up culinary pleasure to purchase health. We can love food that loves us back.
Paula Deen has a golden opportunity to send a very important message to this country, if she wants to join the fight against diabetes in a truly authentic way.
Of course, there are cases of diabetes that need medication, but Paula, why don't we work together to show people that there are other ways to control it?
Paula is now suffering from the popular perception that money bought her new-found honesty. If money was her motivator, sadly, she missed what would have been a whole grain-fed cash cow.
Could Deen's diabetes diagnosis act as a wake up call to those in denial about the relationship between what you eat and your health?
Okay, I'm jumping into the fray. I want to go on record first thing by saying that I have never met Paula Deen. I did get a call from her team years a...
The blogosphere was thrumming about whether the Food Network's down-home Southern queen, Paula Deen, has Type 2 diabetes. Yes, by now you know she does.
You never know how strong you really are until circumstances make you aware that major changes have to be made in your life. That was the case with Paula Deen.
How much money do chefs make? According to Nation's Restaurant News, the leading U.S. food-service trade magazine, the average annual salary for an ...