iOS app Android app


The Prawns Pasta Recipe That Will Make You Fall In Love

Vincenzo Prosperi | Posted 10.05.2016 | Taste
Vincenzo Prosperi

Tagliatelle With Prawns Heavenly strands of tagliatelle pasta covered in fresh pistacchio pesto, mixed with prawns and finished with a lemony glazed z...

Crispy Skin Salmon

Vincenzo Prosperi | Posted 09.19.2016 | Taste
Vincenzo Prosperi

Crispy Skin Salmon Crispy skin salmon is a healthy seafood dish with a delicious pesto and crunchy vegetable sauce. Watch video recipe: Crispy Ski...

Thirteen Things You Never Knew About Pine Cones...

Xaque Gruber | Posted 08.29.2016 | Weird News
Xaque Gruber

On a recent trip to San Diego, I met two Americans (in their 20s or 30s) who had never heard of Maine, the state where I am living. I tried to explain...

From Pizza to Zoodles: 5 Fabulous Ways to Use Pesto

Jennifer Segal | Posted 06.06.2016 | Taste
Jennifer Segal

Whether you buy it ready-made or make your own, pesto is the perfect way to add pizzazz to any dish.

This Easy Homemade Pesto Tastes Way Better Than Anything Out of a Jar

Maria Rodale | Posted 04.19.2016 | Taste
Maria Rodale

by guest blogger Paul Kita, food and nutrition editor at Men's Health There's nothing like a good pesto to slap your tastebuds awake after a winter o...

7 Surprising Uses For Your Under-Appreciated Food Processor

Bon Appetit | Posted 01.19.2016 | Taste
Bon Appetit

BY ROCHELLE BILOW, BON APPETIT Credit: Alex Lau Perhaps you, like so many of us, purchased a food processor with pesto in mind. These babies ...

A Year Without a Garden

Maria Rodale | Posted 11.16.2015 | GPS for the Soul
Maria Rodale

Here's something I love about Rodale Inc. Last month, when we had an all-employee meeting where we asked employees to submit questions to me and other...

Cooking Off The Cuff: A Minty Lift For Cauliflower Pasta

Edward Schneider | Posted 10.21.2016 | Taste
Edward Schneider

With a little of that acidic, savory, aromatic mint mixture in almost every bite, we didn't miss our crunchy croutons at all.

How To Make Pesto Without Summer Basil

The Huffington Post | Julie R. Thomson | Posted 10.14.2015 | Taste

Most people hear the word pesto and they think basil. That's because the kind of pesto most people are familiar with hails from Liguria, where basil g...

The Best of the Food Show

Karl Wilder | Posted 07.15.2016 | Taste
Karl Wilder

Food shows are fascinating, especially those that feature new products. You taste and meet the people who make the food and while the stories and conn...

3 Authentic And Totally Unexpected Italian Pesto Recipes

La Republica | D | Posted 06.11.2015 | Taste

Recipes by Luigi F. di Biagio ©Photos by Enzo Truoccolo Artwork by Cristina Dal Ben Pestos of olive, almond or pistachio to enrich the simples...

Finally: A Light, No-Fuss Summer Dinner That's Full Of Flavor

OWN | Posted 06.05.2015 | OWN

Some days, you just don't have the time or energy to cook an ornate meal. If making a great dinner seems like an impossible feat, fear not -- there's ...

A Simple Swap That Will Take Your Pesto To The Next Level

OWN | Posted 02.06.2015 | OWN

Pesto is the perfect quick fix for an otherwise boring weeknight dinner -- but why settle for the same old basil-based recipe? Give your pesto a super...

22 Times Pesto Made Everything Better

The Huffington Post | Alison Spiegel | Posted 05.21.2014 | Taste

Pesto is one of the best parts of summer. Here are some recipes to get you excited.

How To Make Ramp Pesto

Viviane Bauquet Farre | Posted 07.15.2014 | Taste
Viviane Bauquet Farre

Today, the dainty wild leeks find their way into a truly delicious pesto.

How To Make Romaine Salad With Bacon, 5-Minute Eggs And Pesto Dressing

Food52 | Posted 05.27.2014 | Taste

We eat. I wait for the big dessert question. It never comes.

A Dash of Spring With a Touch of Reality

Adina Kalish | Posted 05.14.2014 | Taste
Adina Kalish

Can we talk Pesto? Fresh homemade pesto that makes your house smell like spring? Fresh homemade pesto that can be eaten hot or cold, served on pasta or salad or french fries or on your shoe?

Kale Pesto

Viviane Bauquet Farre | Posted 03.12.2014 | Taste
Viviane Bauquet Farre

This wintry version of pesto is robust, but just as luxurious as the classic basil sauce. Indeed, kale lends itself marvelously to making pesto! And the sauce is quick to make -- all that's needed is to blanch the hardy leaves for a few minutes before making the sauce... and voila!

Basil Pesto -- One That Will Stay Bright Green!

Viviane Bauquet Farre | Posted 10.05.2013 | Taste
Viviane Bauquet Farre

Here's a classic basil sauce that won't turn brown the minute you toss it with hot pasta! The trick? Read here to find out!

10 Summer Sauces Everyone Should Know

Food52 | Posted 07.29.2013 | Taste

From tomato sauce to barbecue sauce to pesto -- we've got your saucy bases covered this summer.

Cooking Off the Cuff: Fish With Dill Pesto

Edward Schneider | Posted 08.19.2013 | Taste
Edward Schneider

These herb sauces know no season but can easily be adapted to market finds.

Fresh Takes on Pesto

Food52 | Posted 06.17.2013 | Taste

Read carefully because your culinary repertoire is about to expand exponentially.

Trofie With Arugula Pesto Flash-Sautéed Cherry Tomatoes With Garlic Scapes

Viviane Bauquet Farre | Posted 08.07.2013 | Taste
Viviane Bauquet Farre

Have you ever heard of 'sexy pasta?' Listen to the story behind trofie.

Artichoke Risotto With Lemon-Herb Pesto

Viviane Bauquet Farre | Posted 07.20.2013 | Taste
Viviane Bauquet Farre

This creamy risotto is nothing short of a flavor bomb!

16 Pesto Recipes You Haven't Tried

Posted 10.17.2012 | Taste

It's time to give other greens a try.