Quorn

Could Onion Skins Be The Next Superfood?

Posted 09.17.2011

The fruits and vegetables that have been dubbed "superfoods" over the past few years have a few things in common. They're almost all dark-colored. Man...

Meet Quorn: This Fungus Ain't No Portobello

Michael F. Jacobson | Posted 11.17.2011

Michael F. Jacobson

Meet Quorn-brand foods. In the 1960s, scientists and others became alarmed by the prospect of a global shortage of edible protein. In 1967, some British scientists thought they found the answer: A fungus growing in the dirt near Buckinghamshire, England.