If there's any excuse to part with your seasonal sensibility, it's a Game of Thrones premiere.
Passover means lots of rules: no leavening, no flour, and, for those who keep kosher, no mixing milk and meat.
Once you get into a groove with music blaring and your hands full of matzo meal dough, it's easy to keep going.
Never miss an opportunity to add more flavor to your lentils -- they can take a LOT.
Nibs, pieces of cocoa bean, are the least processed form of chocolate available and perhaps the most healthful.
It's time to wake up -- we need to talk crust!
This chocolate treat became a family tradition on the very first taste.
The Accidental Locavore has long been a fan of D...
This technique yields a bowl of fluffy brown rice with just the right amount of chew, ready to give curries and stir-fries and braises a place to rest their heads.
Who doesn't want to pretend they're drinking a milkshake for breakfast?
My version of ginger beer is like the unfiltered, uncensored, hardcore stuff, but with a teensy little bonus: alcohol.
What makes zucchini bread better? You know it, the answer is chocolate.
When preparing foodstuff, you can create wonderful meals by playing up contrasts.
It's a great-looking spot filled with great-looking people, but what is most remarkable is the plant-based cuisine.
Who isn't ready for herbs?
There are tales of lore which mention the glory of these buds dating back to biblical times.