A platter of blistering, toffee-skinned chicken wings clinches it every time.
Can you "buffalo" anything? Some say yes, and they're putting spicy, vinegary sauce on all kinds of things that aren't chicken wings.
A breakfast recipe for many whose dietary restrictions make it tough to find one.
She believes the best attitude to take with any dietary concern is to consider what you can have, and to not what you cannot eat.
This delicious vegetarian chili is made dark and mysterious with a touch of semisweet chocolate and cinnamon. Chocolate and cinnamon are used together in several Mexican dishes. Small roasted florets of white cauliflower turn a simple idea into something that looks really dramatic.
Pair with your favorite coleslaw recipe and you have the perfect Super Bowl snack.
Let's put bacon in everything. Let's use Cheetos to our heart's desire.
Everyone thought the raw diet was a fad soon to pass, but it's alive and well. The concept is that cooking obliterates nutrients in food. Award-win...
Cook your eggs however you like -- slightly older eggs will help your peeling efforts, but using them is not necessary -- and cool them down. Fill up a separate, clean bowl with room temperature water.
This delicious vegan dinner idea is just about as nutritious as you can get and has a flavor both kids and adults love.
These eleven unique ice cream flavors have excited, disgusted, and inspired ice cream consumers around the world.
Sugar is as bad for our pets as it is for us, but that doesn't mean that all sweet treats have to be off-limits.
Pasta, on a day like this, is like a hot shower -- very few things make us feel this warm and content.
Roasted cauliflower? Been there, done that. But roasting a whole head of cauliflower? Now we've got your attention.
This chocolate-hazelnut spread is a slightly grown-up version of the one you may be familiar with.
Don't pass it off as just another trend -- there's a reason it won't go away.