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El Bulli Mastermind Ferran Adrià Wants Hot Ice Cream

01.27.2014
Nicholas Gill Though open just six months a year, Spain's El Bulli received an estimated two million reservation requests--only 8,000...
America's Best Ramen

America's Best Ramen

01.24.2014
Whether you're a ramen devotee or a curious newbie, here are some of the best ramen in America. Some spots are traditional. Others hang...
Top 5 Tastes: Peace Out Masala, Hello Salad

Top 5 Tastes: Peace Out Masala, Hello Salad

01.23.2014
Here are my first 5 fantastic bites of 2014.
New York's Best New Restaurants (PHOTOS)

New York's Best New Restaurants (PHOTOS)

01.23.2014
New York is ever changing, full of surprises, and more delicious than ever thanks to these restaurants.
Beyond the Plate

Beyond the Plate

01.22.2014
I noticed that our conversation weaved in and out of each bite and sip, seamlessly and fluidly like a perfectly choreographed dance. Since...
America's Strangest Restaurants (PHOTOS)

America's Strangest Restaurants (PHOTOS)

01.22.2014
Strange restaurants abound from coast to coast, from a toilet-themed café in the suburbs of Los Angeles to ninja villages in New York...
My Hot Dog Adventures

My Hot Dog Adventures

01.21.2014
Is your business your mistress? Is it a long-awaited hot dog in fat camp? If not, maybe it's time to find out what is.

The Restaurant Dilemma: Kids or No Kids?

01.21.2014
Believing, as does Chef Achatz, that children should experience fine dining and dining out in general, we made it a habit to bring our...

Save Over 1,000 Calories With These 5 Simple Portion Swaps

01.21.2014
While what you eat matters (choosing grilled instead of fried chicken, for example), how much you eat (how large your portion is), matters...

Chelsea Market's New Doughnut Spot

01.17.2014
Dunkin' Donuts may have a monopoly on the Munchkin, but the mini doughnut -- light, fluffy, with an actual hole in the center -- that's...

When High School Meets Entrepreneurship: From Temp-changing Pillows to GPS Walking Canes, These Young Inventors Compete for NFTE First Place

01.17.2014
Thirty students competed--with operating businesses and business ideas as diverse as Afghani restaurants to GPS-laden walking canes to...

Ichiban Sushi Is One of Santa Barbara's Best: Rivals Beware

01.17.2014
By Nancy Chuda founder and Editor in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World Eating Tatami Style Brings Serenity...
How To Survive Restaurant Disasters

How To Survive Restaurant Disasters

01.16.2014
We've rounded up 10 potential restaurant disasters and explain how to deal with them like a pro.