March is National Nutrition Month, and we're kicking it off with a visit from the queen -- the Veggie Queen, Jill Nussinow. Every month's nutrition mo...
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Still, conjuring what you're grateful for is always worth doing, not just for the sake of going out into the day with a stupid-ass grin on your face, but because giving thanks is good for us.
"I don't care if it's healthy -- if it doesn't taste good, I'm not going to do it," says Robin Asbell, chef and cookbook author with not one but two n...
Lose the feeding frenzy aspect (please), and Thanksgiving is about creating celebration, togetherness, a sense that everything's going to be all right.
Preparing your own meals, preferably meatless ones, helps you turn down the noise in your mouth and get you off the processed food habit. Because it is a sort of addiction.
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