Dorie Greenspan is determined to show you that French pastries aren't all macarons and madeleines.
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There are a lot of theories to frosting a cake. I tried them all. I needed every trick a baker has to make my frosting skills look pro. And I got close -- sort of.
I'm a rookie wedding cake maker after a friend asked if I'd take a stab at her wedding cake. Piece of cake, right? Not exactly.
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