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Rugelach

How to Make Rugelach

Jennifer Segal | Posted 11.10.2013 | Taste
Jennifer Segal

These miniature crescent-rolled pastries are delicious to eat and fun to make.

Rugelach With Almond-Azuki Bean Filling

Ken Leung | Posted 05.26.2013 | Taste
Ken Leung

These Jewish pastries reach a new not-quite-kosher-for-Passover cultural mish-mash with the injection of a popular Asian dessert ingredient.