A new study provides the first link between salmon farms and elevated levels of sea lice on juvenile Fraser River sockeye salmon in British Columbia.
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How can we take parts of a different species, put them in an animal and yet call it by the same name? How come you can call it a salmon? It isn't one. Let's call it what it really is.
One recent story that should have generated some rather large waves has made only a minor splash. Chile's salmon farming industry, second only to Norway's, is on the verge of collapse.
Sooner or later California is going to change how it uses water. We can do it before we lose our fish, or after.
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