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Sandwich Bread

Cooking Off the Cuff: The Best Thing Since Un-sliced Bread

Edward Schneider | Posted 04.07.2017 | Taste
Edward Schneider

For a canned-tuna sandwich or for morning toast, the best bread is often not The Best Bread in the sense of a crusty, blistered, chewy loaf of sourdough. It is often white bread baked in a loaf pan: soft with a comparatively tender crust and an even cross-section through which mayonnaise or melted butter will not leak.

How To Pick The Right Bread For A Sandwich

Food52 | Posted 11.18.2014 | Taste

Sometimes, only a sandwich will do. Pasta seems too complicated, meat too fussy and begging needily for side dishes, and eggs... well, that was last night. The sandwich, however, is deceptive in its simplicity.

8 Scrumptious Paleo Bread Recipes For Breakfast And Beyond

Organic | Posted 02.18.2014 | Taste

Paleo bread will never calm your cravings for Wonder Bread, but I promise that they will serve as a worthy substitute.