It's hard to imagine the law's vocal supporters intended that it would result in student boycotts of school lunches, higher meal prices, food wasted or discarded and school districts scrambling to identify funds to comply with unfunded regulations.
Your child will feel less deprived and fit in with his pizza eating peers a bit better with a pita pizza in hand, don't you think?
For many kids, the meals they get at school may be the only nutritious meals they receive that day -- and when children receive proper nourishment, they are not only healthier, but they also have better school attendance and perform better academically.
With 1 in 3 young Americans either overweight or obese, we need to marshal every resource we have to take on this epidemic. Schools are on the front lines of this struggle. They are the places where our kids spend most of their days and in many cases, eat half of their calories.
Let's also shine the light on a very successful program operating in Brazil, one that is a model for other nations. Brazil's school feeding program is part of a series of initiatives that have dramatically reduced hunger and malnutrition.
These hummus bagel sandwiches are in regular rotation in my household. I'm not talking boring old chickpea spread on a lame plain bagel now.
In 2010, our fight to improve children's health surpassed a milestone with the passage of the Healthy Hunger Free Kids Act (HHFK) and the implementati...
by Anupama Joshi, executive director and cofounder of the National Farm to School Network While politicians in Washington debate implementation of ...
by guest blogger Deirdre Imus, author and environmental health advocate For some reason that I'll probably never understand, first lady Michelle Obam...
Junk food lobbyists interested in reversing White House-backed nutritional standards for school lunch programs are banging the drum that it's "too restrictive" to feed kids healthy school lunches, and I say "Whaaa whaaa" -- I am not buying it, and neither should you.
We would never stop teaching our kids math or science just because it is hard. So why are we consider doing it for nutrition?
My opening position in the fall is to produce a healthy packed lunch for my children. The theory is that homemade is better than store bought, or school provided. Yet in this ongoing battle, most lunches come home half eaten. I can't be certain, but this may be what Fitzgerald was referring to when he said "To the victor go the spoils."
We are quite consciously taking great steps to make sure that our son knows how to manage his own allergies and doesn't perceive himself as a victim. However, when one of the below questions is asked, it always touches my heart and makes me feel a surge of appreciation and affection for the friend who is asking it.
Feeding a society is challenge enough, even in peacetime. Droughts or flooding can always interrupt the growing of food. There may be transportation, storage and distribution issues with food. In wartime everything is disrupted.
In my years as an educator, I have spent the majority of my time with teenagers between the ages of 13 and 18, and I have come to one certainty: teenagers say some of the most profound and entertaining things you could ever imagine.
If a food or beverage can't be sold in school, it shouldn't be marketed there either.