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VIDEO: A Boston Terrier Demonstrates How To Make Amazing Spaghetti Carbonara

Blue Apron | Posted 06.01.2014 | Taste
Blue Apron

Grab your bacon, your eggs, your cheese, your pasta -- and your favorite pup -- and watch now!

22 Quintessential Pasta Recipes

The Huffington Post | Alison Spiegel | Posted 07.25.2014 | Taste

Tried and true pasta dishes you need to master.

11 Hearty Winter Pastas

Food52 | Posted 03.30.2014 | Taste

Pasta, on a day like this, is like a hot shower -- very few things make us feel this warm and content.

So Hungry You Could Eat A Horse? Now You Can

Posted 11.07.2013 | Taste

Okay, but calm down, it's made of spaghetti.

10 Essential Rules for Americans Eating in Italy

Whitney Richelle | Posted 10.14.2013 | Taste
Whitney Richelle

Italian food culture is probably very different from what you're used to at home. And since Italians have been perfecting it for over 1,000 years, try going with the wine and olive oil flow instead of fighting against the current when you're in Italy.

LOOK: Is That Spaghetti Or... Gelato?

Posted 09.09.2013 | Taste

Another hybrid food! But this one is pretty cool.

Spaghetti With Olive Oil, Garlic and Pan-Fried Jalapeños

Viviane Bauquet Farre | Posted 11.06.2013 | Taste
Viviane Bauquet Farre

A New World take on Spaghetti Aglio e Olio, the legendary pasta dish.

Rao's Genius Meatballs

Food52 | Posted 06.25.2013 | Taste

Ultra-tender meatballs with a surprising magic ingredient, from the one and only Rao's.

Cooking Off the Cuff: The Flavor of Green

Edward Schneider | Posted 08.12.2013 | Taste
Edward Schneider

Can green be a flavor? This pasta tasted like the spring weather outside: It tasted green.

Pizza And Spaghetti-Flavored Slushie, Anyone?

The Huffington Post | Rachel Tepper | Posted 06.04.2013 | Taste

Pizzaghetti (or pizza-ghetti) is a combo meal of pizza and spaghetti popular in many parts of Quebec. So popular, in fact, that convenience store chain Couche-Tard dreamt up a pizzaghetti-themed version of its frozen Sloche beverage, which is similar to the Slush Puppie.

PHOTO: Spaghetti Panda Burger!!

Posted 05.17.2013 | Weird News

Remember Japanese burger chain Lotteria? It previously made headlines for its crazy five-patty burger. Now it's back with another burger creation -- t...

How to Make Easy Pasta Carbonara

Food52 | Posted 04.23.2013 | Taste

Pasta Carbonara is easier than you may think.

20 Ways We Love Spaghetti

The Huffington Post | Taste Editors | Posted 08.26.2014 | Taste

Think beyond the meatball.

Rolognese Spaghetti Fork Twirls Your Pasta For You

Posted 03.29.2013 | Taste

Kids, you don't have to make a mess of yourself anymore (unless you want to, of course).

'Now That's Italian!'

Jerry Zezima | Posted 05.04.2013 | Comedy
Jerry Zezima

As a nice Italian boy, as well as a former runner-up in the Newman's Own & Good Housekeeping Recipe Contest for a dish I called Zezima's Zesty Ziti Zinger, I have many remembrances of things pasta.

WATCH: Frank Sinatra 'Used To Throw Spaghetti At Me'

The Huffington Post | Lindsay Wilkes-Edrington | Posted 01.30.2013 | HuffPost Live 321

Music legend Frank Sinatra was known for having a temper, but what did spaghetti ever do to him? Golden Globe-winning actress and singer Pia Zadora...

WATCH: Are You Eating Spaghetti All Wrong?

Posted 10.18.2012 | Taste

Learn to do it as an Italian would.

Bacon And Egg Spaghetti. Seriously.

Maria Rodale | Posted 12.15.2012 | Taste
Maria Rodale

When I first had hard-boiled eggs in spaghetti sauce, I thought it was weird...until I ate it. Then I thought, WOW, this is good!

PHOTOS: Miniature Models Made From Pasta

Foodiggity | Posted 11.04.2012 | Home

Russian artist Sergey Pakhomov takes pasta art to a whole new level. Using his patented pasta-making techniques, Pakhomov creates anything from scale models of planes and tanks, to small pasta towns.

Spaghetti in a Snap!

Maria Rodale | Posted 10.03.2012 | Home
Maria Rodale

by guest blogger Maya Rodale, writer of historical tales of true love and adventure It's that time of year when tomatoes are in abundance and when ...

How To Save Bitter Tomato Sauce

The Splendid Table | Posted 12.03.2011 | Home
The Splendid Table

There's not a 100 percent guaranteed cure, but use a little of the sauce to experiment with these emergency tactics.

9 Pasta Dishes To Bust You Out Of Your Pasta Rut

Big Girls, Small Kitchen | Posted 11.29.2011 | Home
Big Girls, Small Kitchen

If you're like us, you could technically eat pasta every day of the week for dinner, occasionally for lunch, and sometimes for breakfast. Pasta with t...

The Spaghetti With Garlic & Oil Project: Paola Bottero

Josh Ozersky | Posted 08.20.2011 | Home
Josh Ozersky


Mauro & Mama Maccioni Make Spaghetti e Chianti

Josh Ozersky | Posted 05.25.2011 | Home
Josh Ozersky

I often think to myself, "if I could be any man in the food business, who would it be?" And obviously, there are a lot of candidates. But there's real...

Salt-Cured Egg Yolks

Josh Ozersky | Posted 05.25.2011 | Home
Josh Ozersky

We all love Harold Moore from Commerce for his wonderful chicken dish, but he also has an egg recipe that I thought worthy of bringing to the world's attention.