They're not just for Chinese take out.
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I always say good BBQ should not require teeth. Soft and ready is my motto!
There are few things in life more delicious and satisfying than a plate of barbecue. And more often than not, the centerpiece of that plate is a rack ...
Until this show, Gordon Ramsay was on my short list of chefs I could care less about. Here he's charming, laid-back and informative. There are lots of useful tips, the recipes are easy and straight-forward and the food looks delicious!
Here's what you need about the most popular cuts before you fire up the grill this Labor Day.
We're talking Southern ribs here, a style probably created by African slaves and as uniquely American as their other great contributions to our culture.
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