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Spice Rub

The Only BBQ Rub Matrix You'll Ever Need

Steven Raichlen | Posted 09.14.2015 | Taste
Steven Raichlen

Back to school? Back to chemistry class. I promise to make this painless. You already know the formula to 4-4 rub (a.k.a. the only barbecue rub you will ever need in this life), right?

Grilled Spice-Rubbed Beef Tenderloin Filets With Chimichurri

Jennifer Segal | Posted 08.14.2013 | Taste
Jennifer Segal

A specialty of Argentina, chimichurri is a tangy, zesty condiment traditionally served with grilled meats. This is a perfect dish for Father's Day.

Memphis Dust: A Magical Spice Rub

Meathead | Posted 05.25.2011 | Style

There's no need to buy a rub when you can make your own and customize it to your taste.