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Star Chefs

Socializing With Chef Jason Atherton | Posted 09.02.2016 | Taste

The chef said he wanted his restaurants to be really flexible. Customers can treat the place as a regular hangout, or a bar, instead of feeling obligated to order a 5-course meal just because they're at a high-end restaurant.

Holiday Cooking For The Guys | Posted 02.17.2013 | Taste

Gentlemen, don't feel like you have to be relegated to the living room over the holidays. These days, the kitchen belongs as much to you and you belong as much in the kitchen as do the ladies in the family.