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Summer Recipe

Smoked Salmon & Avocado Tartine

Maria Rodale | Posted 07.25.2016 | Taste
Maria Rodale

by the Rodale's content team Avocado in the evening, avocado in the morning, avocado all day long! Avocados are one of our all-time favorite fruits....

An Easy Bean Salad That's Perfect for Summer Parties

Maria Rodale | Posted 07.14.2016 | Taste
Maria Rodale

by guest blogger Katina Simonetta Jenkins, merchandising coordinator at Rodale's What should you bring to that last-minute cookout? This refreshingly...

An Easy Summer Dinner for When It's Just Too Hot to Cook

Maria Rodale | Posted 06.16.2016 | Taste
Maria Rodale

by guest blogger Stephanie Eckelkamp, senior associate editor at Prevention magazine Most summers, I actually find the thought of cooking kind of n...

Fresh Summer Pasta Recipe: Lemon Pepper Pappardelle with Artichoke Pesto & Asparagus

Stephanie Kordan | Posted 06.07.2016 | Taste
Stephanie Kordan

Summer is almost here, and as the daylight lingers outside, this luscious, lemony pasta is sunshine in a bowl. Pappardelle is a ribbony sort of pasta noodle that can carry more of the artichoke pesto with each forkful. The word origin for pappardelle, pappare, in Italian, means to devour, as you may find yourself doing once you taste this dish.

Cook Perfect Crab Cakes

Maria Rodale | Posted 08.05.2014 | Home
Maria Rodale

There's only one letter separating crab cakes from crap cakes. Crab cakes -- meaty, crispy, light -- stand as one of summer's most delicious meals. Crap cakes -- bready, soggy, dense -- taste like, well, crap.

50 Things You Need To Eat Before Summer Ends

Posted 08.29.2013 | Taste

Hurry! There isn't a lot of time.

Plant-Based Meals: A Quick Warm-Weather Recipe Kids Love (Wheat- and Gluten-Free)

Meg Wolff | Posted 06.18.2012 | Home
Meg Wolff

How many times have you heard yourself say, "It's too hot to cook"? And let's face it, going out to eat isn't always an option. This is when a tried and true recipe can save the day.

The Taste of Summer: Cucumber Citrus Salad

Marilinda Hodgdon | Posted 10.08.2011 | Home
Marilinda Hodgdon

2011-08-08-Screenshot20110808at5.22.54PM.jpgWherever you procure your fresh produce, salads festooned with leafy herbs and fruity vinegars are a no fuss, low calorie answer to light and flavor-filled summer eating.

Recession Recipe: Bar-B-Que Baked Beans!

EconomyBites | Posted 05.25.2011 | Home
EconomyBites

Lastly: Beans on toast is a Southern thing. It's a great light meal, a yummy snack and it's crazy cheap to eat. It's cowboy food.