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Hop Along to These Haute Cuisine Spots

Audarshia Townsend | Posted 05.25.2011 | Chicago
Audarshia Townsend

Beginning Feb. 3 is the Year of the Rabbit (signifying luck, tactfulness and thoughtfulness) and there are a lot of yummy goings-on that may or may not have to do with the special occasion.

Taste of the Nation Chicago Tries on Food Trucks

Claire Bidwell Smith | Posted 05.25.2011 | Chicago
Claire Bidwell Smith

As if it weren't already the most talked about subject in Chicago right now, chefs from across the city gave us their best attempts at street food during last Thursday's Taste of Chicago.

PHOTOS: Lollapalooza's AMAZING Food Lineup Revealed

Posted 05.25.2011 | Chicago

Lollapalooza's big, impressive lineup has met its match: some of Chicago's best chefs and restaurants are now on board to provide food to festival goe...