We use different parts of our brain for language and for our sensory bodily experience. Seeing the photographs of the chemicals of taste, I thought -- wow, they look like what they do and the words we give for those tastes.
Some people say it's better to eat dessert first, or risk otherwise being too full by the end of the meal to even try one. This entirely new concept restaurant is solving your problem, here you only order desserts.
I shook his hand and told him he'd made my day, and he said, "You've made mine." As he drove away, I teared up at this spontaneous and heartfelt exchange. Clearly, I had come across a very caring human being.
Buckwheat grain gives an amazing flour with a rich and deep earthy texture which fits perfectly in these cookies. Buckwheat is also gluten- and wheat-free, making it an ideal flour substitute in most dishes for people with related allergies.
Got so much chocolate around the house that you don't know how to use it all? Love chocolate so much that you want to eat it in every meal of the day, not just for dessert but in actual food? Yes, you can.