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Thai Food

The Yummiest Tom Yum Veggie Soup Ever

Stephanie Kordan | Posted 06.04.2015 | Taste
Stephanie Kordan

This is not the traditional hot-and-sour Tom Yum, but my own vegetarian recipe made in a true 'California Thai' style.

5 Luxury Experiences For Your Next Trip to Bangkok

Katka Lapelosová | Posted 02.21.2015 | Travel
Katka Lapelosová

Bangkok is a favorite with travelers looking to get the most bang for their buck, but I took my experience to Thailand up a notch this past December. Enjoy the street food and Khao San Road $12 hostels the first time around; it's okay to "treat yo'self" on your next trip to the Land of Smiles with these luxe suggestions.

Take It To Work: 3 Easy Instant Noodle Soups To Go

Caroline Phelps | Posted 01.10.2015 | Taste
Caroline Phelps

I'm a big fan of instant noodles but what I like even better is making my own versions to take to work.

WTF Is Sticky Rice, Anyway?

The Huffington Post | Alison Spiegel | Posted 11.04.2014 | Taste

A sticky situation you want to be in.

Dear Filipino Food in America

Bino A. Realuyo | Posted 12.06.2014 | Taste
Bino A. Realuyo

I fear for you, my beloved Filipino Food. What does the future hold for you in Walmart America?

Top 5 Tastes: Asian Cuisine in the East Village

Leah Bhabha | Posted 11.13.2014 | Taste
Leah Bhabha

Although my heritage is Indian, I tend to prefer the Asian cuisines found farther East, like Malaysian, Vietnamese, Korean, Chinese, Japanese, and Thai. The East Village boasts some of the tastiest (and most affordable) options in this culinary realm.

Top 5 Tastes: Asian Cuisine in the East Village

Leah Bhabha | Posted 11.13.2014 | Taste
Leah Bhabha

Since moving back to Manhattan's East Village, I've quickly remembered the foodcentric convenience that I'd grown accustomed to in my earlier years in...

How to Make Homemade Coconut Milk

Food52 | Posted 09.21.2014 | Taste
Food52

It's always more fun to DIY. Every week on Food52, we'll spare you a trip to the grocery store and show you how to make small batches of gre...

What Does Supermodel Chrissy Teigen Want You To Eat?

Ali Rosen | Posted 10.04.2014 | Taste
Ali Rosen

We got the model to share some of her favorite food tips.

8 Easy Thai-Style Dishes You Can Make At Home

Jennifer Segal | Posted 09.26.2014 | Taste
Jennifer Segal

You don't need a kitchen full of exotic, hard-to-find ingredients to make delicious Thai food at home.

A Thai Dinner Party

Saveur | Posted 08.18.2014 | Taste
Saveur

The bright, refreshing flavors of Thai cuisine make an ideal spread for an early summer dinner party.

Phuket At Your Door: A Tropical Thai Cocktail

Bon Appetit | Posted 05.24.2014 | Taste
Bon Appetit

The next best thing to lounging on a Phuket beach is a Thai cocktail.

7 Healthier Versions Of Your Favorite Takeout Dishes

Phoebe Lapine | Posted 05.24.2014 | Taste
Phoebe Lapine

I love me some pad thai and fried rice -- they just aren't things that are usually at the top of my from-scratch cooking list.

Thai Mexican Chicken Soup

Susan MacTavish Best | Posted 04.13.2014 | Taste
Susan MacTavish Best

We set up dinner as a buffet, and of the variety of dishes I brought over, this was certainly the most popular.

Food Pho Pas: 23 Simple Things You're Doing Wrong While Eating Asian Food

Thrillist | Posted 02.03.2014 | Taste
Thrillist

Sticking your chopsticks straight up in a bowl of noodles or rice is taboo in most every country in Asia.

Top 5 Tastes: Chewing on Some Hype

Leah Bhabha | Posted 01.23.2014 | Taste
Leah Bhabha

Sure, waiting's the worst, especially for an impatient youngest child as myself, but when it pays off, there's nothing like it.

Top Tips for Thailand and Signs the Country Is Rejecting You... and by You I Mean Me

Megan Fielding | Posted 11.30.2013 | Travel
Megan Fielding

As the cool days of fall are now upon us, I naturally escape to thoughts of a warmer place and ponder where I'll go for my next vacation. Last year's travels were pretty epic; they took me to a place that I've yearned to go since I first caught the travel bug: Thailand.

A Walk in Bangkok's Food Markets

Fabio Parasecoli | Posted 09.22.2013 | Taste
Fabio Parasecoli

I was immediately reminded of how complex and refined Thai cooking is. Nothing is straightforward. Beyond the spiciness, which for some can be overpowering, sauces, condiments, relishes, spices, and herbs provide layers and layers of flavors.

The Chicken Burger You Need to Make This Summer

Blue Apron | Posted 07.31.2013 | Taste
Blue Apron

Mixing up the all-American sandwich.

Bangkok -- the Lady Gaga of Asia

Robert Oliver | Posted 06.10.2013 | Travel
Robert Oliver

I love Bangkok. Food, traffic, sex, pollution: this town has it all. All pinks and neons, there is nothing half-baked about Bangkok. And Bangkok is hands down the world's greatest city for street food. What's more, the excellence on the street has urged even greater excellence indoors.

The Spicy, Sour, Salty, Sweet World Of Thai Cooking

Posted 04.10.2013 | Taste

We love the heavy use of limes, chiles, lemongrass, ginger, mint, cilantro and fish sauce.

My Biggest Baddest Bucket List Entrance Video

Megan Snedden | Posted 06.05.2013 | Travel
Megan Snedden

With such competition, slipping into a pink, full-body pig suit at a gas station to demonstrate Newtown's quirky attire did not daunt me, neither did barging into a tattoo shop, or chasing down a group of stylish punks for an interview.

Seek Out Galangal for Authentic Thai Dishes

Darrin Nordahl | Posted 01.27.2013 | Taste
Darrin Nordahl

Galangal is an integral ingredient in many Thai dishes, especially in curry paste. Most recipes state you can substitute ginger for galangal. But that is a mistake. There really is no substitute for galangal.

Thai Basil Chicken

Angie Tee | Posted 01.13.2013 | Taste
Angie Tee

Thai Basil Chicken is one of those amazing dish that is so easy and quick to whip up. Just make sure you have plenty of steamed rice ready, as this stir-fry chicken is slightly spicy, delicious and addictive!

Totally American Ways to Enjoy Healthy World Flavors

Dawn Jackson Blatner, RD, CSSD, LDN | Posted 12.24.2012 | Healthy Living
Dawn Jackson Blatner, RD, CSSD, LDN

Global flavors from Greece, Cuba, Morocco, Thailand, Vietnam, Korea, Peru, Spain, etc. are showing up on tables, restaurant menus and food trucks all across the U.S. Here are some quick and easy "Americanized" ways to enjoy some healthy world flavors today.