Hardwired 2.0 is here! Join me for a second season profiling some of the hottest tech trends across the nation. This season I am going beyond wearable technology and showcasing a huge range of new gadgets: everything from beauty tech to 3D printing!
Late June 2012 proved to be a horizon-expanding time for foie-loving chefs, who offered tasting menus displaying their culinary creativity before the California Legislature banned the delicacy with the passage of SB 1520.
Located a block south of the Beverly Center and many miles from ordinary, the SLS Hotel provides multiple options for diners, drinkers and anyone in need of a luxurious escape from the mundane realities of daily life.
June is almost upon us, which brings us to the (technically) last 30 days in which it is legal to sell foie gras in California. So now that you only have one month left to legally indulge in this delicacy, where in L.A. are the top spots to find it?