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The Cecil

How to Make Feijoada

Ali Rosen | Posted 06.12.2015 | Taste
Ali Rosen

Feijoada is a classic meat and bean dish with African origins and a Portuguese heritage. It is known for having enough flavor to knock your socks off.

Jessica Cumberbatch Anderson

Sunday Dinner: Don't Even Think About Calling This Soul Food | Jessica Cumberbatch Anderson | Posted 09.23.2013 | Black Voices

Don't call chef Alexander Smalls' relaunch of one-time Harlem hotspot Minton's Playhouse a comeback. Call it a revival. That's how the South Caroli...